Coconuts - Incl Copra — Fat supply quantity in Cyprus

Cyprus: Coconuts - Incl Copra — Fat supply quantity was 143.08 t in 2023. ▲ Rising

Latest (2023)
143.08 t
Change on year
up 154.3%
World rank
134th
of 193 countries
All-time high
143.08 t
in 2023
All-time low
45.69 t
in 2020
Years of data
14
2010–2023

Coconuts - Incl Copra — Fat supply quantity in Cyprus, 2010–2023

4060801001201402010201620232010: 68.2 t2011: 69.2 t2012: 69.7 t2013: 70.6 t2014: 66.3 t2015: 78.1 t2016: 72.6 t2017: 81.1 t2018: 80.5 t2019: 70 t2020: 45.7 t2021: 59.2 t2022: 56.3 t2023: 143.1 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, coconuts - incl copra — fat supply quantity in Cyprus stood at 143.08 t. That is the highest value across all 14 years on record.

The figure is up 154.3% on the previous year and up 102.7% over ten years.

Over the whole period, coconuts - incl copra — fat supply quantity in Cyprus peaked at 143.08 t in 2023 and was at its lowest, 45.69 t, in 2020.

That places Cyprus 134th out of 193 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Coconuts - Incl Copra — Fat supply quantity in Cyprus, year by year

Annual values for Coconuts - Incl Copra — Fat supply quantity (t) in Cyprus, 2010 to 2023.
Year t Change
2010 68.16 t —
2011 69.2 t +1.5%
2012 69.68 t +0.7%
2013 70.59 t +1.3%
2014 66.32 t -6.0%
2015 78.1 t +17.8%
2016 72.56 t -7.1%
2017 81.08 t +11.7%
2018 80.47 t -0.8%
2019 69.96 t -13.1%
2020 45.69 t -34.7%
2021 59.25 t +29.7%
2022 56.27 t -5.0%
2023 143.08 t +154.3%

Cyprus compared with similar countries

  • Cyprus's 143.08 t is below the median for high income countries, which is 562.59 t, 25% of the median. (56 countries reporting)
  • Cyprus's 143.08 t is below the median for Europe & Central Asia, which is 245.46 t, 58% of the median. (47 countries reporting)

Biggest year-on-year movements

Years where Coconuts - Incl Copra — Fat supply quantity in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +154.3% 56.27 t 143.08 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 72.61 t 66.32 t 81.08 t 10
2020s 76.07 t 45.69 t 143.08 t 4

Countries ranked near Cyprus

  1. 131 Barbados 180.78 t compare
  2. 132 Uzbekistan 177.2 t compare
  3. 133 Grenada 165.4 t compare
  4. 135 Afghanistan 139.03 t compare
  5. 136 Kazakhstan 135.85 t compare
  6. 137 Tuvalu 133.01 t compare

See the full ranking of 223 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is coconuts - incl copra — fat supply quantity in Cyprus?
Coconuts - incl copra — fat supply quantity in Cyprus was 143.08 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts - incl copra — fat supply quantity recorded in Cyprus?
The highest recorded value was 143.08 t in 2023.
What is the lowest coconuts - incl copra — fat supply quantity recorded in Cyprus?
The lowest recorded value was 45.69 t in 2020.
How does Cyprus rank for coconuts - incl copra — fat supply quantity?
Cyprus ranks 134th out of 193 countries with data for 2023.
Is coconuts - incl copra — fat supply quantity rising or falling in Cyprus?
Over the last ten years it is up 102.7%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Coconuts - Incl Copra — Fat supply quantity in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/coconuts-incl-copra-fat-supply-quantity-t/cyprus/

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About this data

Indicator
Coconuts - Incl Copra — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,008 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.