Coconuts - Incl Copra — Domestic supply quantity in East Timor

East Timor: Coconuts - Incl Copra — Domestic supply quantity was 27 1000 t in 2023. ▲ Rising

Latest (2023)
27 1000 t
Change on year
up 42.1%
World rank
64th
of 193 countries
All-time high
30 1000 t
in 2015
All-time low
7 1000 t
in 2012
Years of data
14
2010–2023

Coconuts - Incl Copra — Domestic supply quantity in East Timor, 2010–2023

510152025302010201620232010: 9 1000 t2011: 9 1000 t2012: 7 1000 t2013: 8 1000 t2014: 12 1000 t2015: 30 1000 t2016: 28 1000 t2017: 29 1000 t2018: 28 1000 t2019: 30 1000 t2020: 28 1000 t2021: 23 1000 t2022: 19 1000 t2023: 27 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for coconuts - incl copra — domestic supply quantity in East Timor is 27 1000 t, measured in 2023.

The figure is up 42.1% on the previous year and up 237.5% over ten years.

Over the whole period, coconuts - incl copra — domestic supply quantity in East Timor peaked at 30 1000 t in 2015 and was at its lowest, 7 1000 t, in 2012.

That places East Timor 64th out of 193 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Coconuts - Incl Copra — Domestic supply quantity in East Timor, year by year

Annual values for Coconuts - Incl Copra — Domestic supply quantity in East Timor, 2010 to 2023.
Year 1000 t Change
2010 9 1000 t
2011 9 1000 t +0.0%
2012 7 1000 t -22.2%
2013 8 1000 t +14.3%
2014 12 1000 t +50.0%
2015 30 1000 t +150.0%
2016 28 1000 t -6.7%
2017 29 1000 t +3.6%
2018 28 1000 t -3.4%
2019 30 1000 t +7.1%
2020 28 1000 t -6.7%
2021 23 1000 t -17.9%
2022 19 1000 t -17.4%
2023 27 1000 t +42.1%

East Timor compared with similar countries

  • East Timor's 27 1000 t is above the median for lower middle income countries, which is 18 1000 t, 1.5× the median. (41 countries reporting)
  • East Timor's 27 1000 t is below the median for East Asia & Pacific, which is 83 1000 t, 33% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Coconuts - Incl Copra — Domestic supply quantity in East Timor changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +150.0% 12 1000 t 30 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 19 1000 t 7 1000 t 30 1000 t 10
2020s 24.25 1000 t 19 1000 t 28 1000 t 4

Countries ranked near East Timor

  1. 61 Cuba 42 1000 t compare
  2. 62 Haiti 39 1000 t compare
  3. 63 Iraq 36 1000 t compare
  4. 64 Timor-Leste 27 1000 t compare
  5. 64 Belgium 27 1000 t compare
  6. 67 Guyana 26 1000 t compare
  7. 67 Egypt 26 1000 t compare
  8. 67 Nepal 26 1000 t compare

See the full ranking of 223 places →

More agriculture & rural data for East Timor

All data for East Timor →

Frequently asked questions

What is coconuts - incl copra — domestic supply quantity in East Timor?
Coconuts - incl copra — domestic supply quantity in East Timor was 27 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts - incl copra — domestic supply quantity recorded in East Timor?
The highest recorded value was 30 1000 t in 2015.
What is the lowest coconuts - incl copra — domestic supply quantity recorded in East Timor?
The lowest recorded value was 7 1000 t in 2012.
How does East Timor rank for coconuts - incl copra — domestic supply quantity?
East Timor ranks 64th out of 193 countries with data for 2023.
Is coconuts - incl copra — domestic supply quantity rising or falling in East Timor?
Over the last ten years it is up 237.5%. The long-run trend across the full record is rising.
Where does this East Timor data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Coconuts - Incl Copra — Domestic supply quantity in East Timor. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/coconuts-incl-copra-domestic-supply-quantity/timor-leste/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/coconuts-incl-copra-domestic-supply-quantity/timor-leste/">Coconuts - Incl Copra — Domestic supply quantity in East Timor</a> — Statizoid

About this data

Indicator
Coconuts - Incl Copra — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,013 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.