Coconuts - Incl Copra — Domestic supply quantity in Iraq

Iraq: Coconuts - Incl Copra — Domestic supply quantity was 36 1000 t in 2023. ◆ Volatile

Latest (2023)
36 1000 t
Change on year
unchanged
World rank
57th
of 181 countries
All-time high
36 1000 t
in 2022
All-time low
1 1000 t
in 2010
Years of data
14
2010–2023

Coconuts - Incl Copra — Domestic supply quantity in Iraq, 2010–2023

0102030402010201620232010: 1 1000 t2011: 3 1000 t2012: 5 1000 t2013: 4 1000 t2014: 4 1000 t2015: 16 1000 t2016: 16 1000 t2017: 20 1000 t2018: 15 1000 t2019: 15 1000 t2020: 29 1000 t2021: 31 1000 t2022: 36 1000 t2023: 36 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, coconuts - incl copra — domestic supply quantity in Iraq stood at 36 1000 t. That is the highest value across all 14 years on record.

That represents a change of up 800.0% over ten years.

Over the whole period, coconuts - incl copra — domestic supply quantity in Iraq peaked at 36 1000 t in 2022 and was at its lowest, 1 1000 t, in 2010.

Iraq ranks 57th of 181 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 9.9 1000 t 1 1000 t 20 1000 t 10
2020s 33 1000 t 29 1000 t 36 1000 t 4

Countries ranked near Iraq

  1. 54 Marshall Islands 43 1000 t compare
  2. 55 Cuba 42 1000 t compare
  3. 56 Haiti 39 1000 t compare
  4. 58 Timor-Leste 27 1000 t compare
  5. 58 Belgium 27 1000 t compare
  6. 60 Guyana 26 1000 t compare
  7. 60 Egypt 26 1000 t compare
  8. 60 Nepal 26 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is coconuts - incl copra — domestic supply quantity in Iraq?
Coconuts - incl copra — domestic supply quantity in Iraq was 36 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts - incl copra — domestic supply quantity recorded in Iraq?
The highest recorded value was 36 1000 t in 2022.
What is the lowest coconuts - incl copra — domestic supply quantity recorded in Iraq?
The lowest recorded value was 1 1000 t in 2010.
How does Iraq rank for coconuts - incl copra — domestic supply quantity?
Iraq ranks 57th out of 181 countries with data for 2023.
Is coconuts - incl copra — domestic supply quantity rising or falling in Iraq?
Over the last ten years it is up 800.0%. The long-run trend across the full record is volatile.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Coconuts - Incl Copra — Domestic supply quantity in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/coconuts-incl-copra-domestic-supply-quantity/iraq/

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About this data

Indicator
Coconuts - Incl Copra — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,872 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.