Coconuts - Incl Copra — Domestic supply quantity in Africa
Africa: Coconuts - Incl Copra — Domestic supply quantity was 2,149 1000 t in 2023. ▬ Flat
Coconuts - Incl Copra — Domestic supply quantity in Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Africa recorded 2,149 1000 t for coconuts - incl copra — domestic supply quantity in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 2.6% on the previous year and up 5.9% over ten years.
Over the whole period, coconuts - incl copra — domestic supply quantity in Africa peaked at 2,149 1000 t in 2023 and was at its lowest, 1,836 1000 t, in 2017.
Africa ranks 8th of 38 groups on this measure, in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,985 1000 t | 1,836 1000 t | 2,139 1000 t | 10 |
| 2020s | 2,072 1000 t | 2,014 1000 t | 2,149 1000 t | 4 |
Countries ranked near Africa
More agriculture & rural data for Africa
- Unmanufactured tobacco — Production 706,446 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 50 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 2.37 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 47.50 million An (2024)
- Bananas — Production 31.26 million t (2024)
- Bananas — Area harvested 2.29 million ha (2024)
- Tomatoes — Yield 15,779 kg/ha (2024)
- Unmanufactured tobacco — Area harvested 613,627 ha (2024)
- Tomatoes — Production 26.38 million t (2024)
- Fat of pigs — Producing Animals/Slaughtered 47.50 million An (2024)
Frequently asked questions
- What is coconuts - incl copra — domestic supply quantity in Africa?
- Coconuts - incl copra — domestic supply quantity in Africa was 2,149 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconuts - incl copra — domestic supply quantity recorded in Africa?
- The highest recorded value was 2,149 1000 t in 2023.
- What is the lowest coconuts - incl copra — domestic supply quantity recorded in Africa?
- The lowest recorded value was 1,836 1000 t in 2017.
- How does Africa rank for coconuts - incl copra — domestic supply quantity?
- Africa ranks 8th out of 38 groups with data for 2023.
- Is coconuts - incl copra — domestic supply quantity rising or falling in Africa?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is flat.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.