Coconuts, in shell — Production in Côte d'Ivoire

Côte d'Ivoire: Coconuts, in shell — Production was 174,150 t in 2024. ◆ Volatile

Latest (2024)
174,150 t
Change on year
down 8.2%
World rank
26th
of 94 countries
All-time high
406,000 t
in 1986
All-time low
11,700 t
in 1962
Years of data
64
1961–2024

Coconuts, in shell — Production in Côte d'Ivoire, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for coconuts, in shell — production in Côte d'Ivoire is 174,150 t, measured in 2024.

Compared with earlier readings it is down 8.2% on the previous year and up 19.6% over ten years.

Over the whole period, coconuts, in shell — production in Côte d'Ivoire peaked at 406,000 t in 1986 and was at its lowest, 11,700 t, in 1962.

That places Côte d'Ivoire 26th out of 94 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,856 t 11,700 t 42,000 t 9
1970s 95,800 t 51,500 t 180,000 t 10
1980s 311,900 t 210,000 t 406,000 t 10
1990s 266,167 t 229,534 t 332,308 t 10
2000s 195,528 t 94,709 t 263,555 t 10
2010s 153,492 t 128,450 t 170,500 t 10
2020s 148,670 t 125,000 t 189,700 t 5

Countries ranked near Côte d'Ivoire

  1. 23 Nigeria 289,807 t compare
  2. 23 Réunion 356 t compare
  3. 24 Polynesia 238,869 t compare
  4. 25 Kiribati 176,542 t compare
  5. 27 Jamaica 141,034 t compare
  6. 28 Venezuela (Bolivarian Republic of) 136,797 t compare
  7. 29 Solomon Islands 121,119 t compare

See the full ranking of 117 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is coconuts, in shell — production in Côte d'Ivoire?
Coconuts, in shell — production in Côte d'Ivoire was 174,150 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — production recorded in Côte d'Ivoire?
The highest recorded value was 406,000 t in 1986.
What is the lowest coconuts, in shell — production recorded in Côte d'Ivoire?
The lowest recorded value was 11,700 t in 1962.
How does Côte d'Ivoire rank for coconuts, in shell — production?
Côte d'Ivoire ranks 26th out of 94 countries with data for 2024.
Is coconuts, in shell — production rising or falling in Côte d'Ivoire?
Over the last ten years it is up 19.6%. The long-run trend across the full record is volatile.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Coconuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,869 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.