Coconuts, in shell — Area harvested in Madagascar

Madagascar: Coconuts, in shell — Area harvested was 50,224 ha in 2024. ▲ Rising

Latest (2024)
50,224 ha
Change on year
up 5.1%
World rank
14th
of 84 countries
All-time high
50,224 ha
in 2024
All-time low
8,000 ha
in 1961
Years of data
64
1961–2024

Coconuts, in shell — Area harvested in Madagascar, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Madagascar recorded 50,224 ha for coconuts, in shell — area harvested in 2024. That is the highest value across all 64 years on record.

The figure is up 5.1% on the previous year and up 47.7% over ten years.

Over the whole period, coconuts, in shell — area harvested in Madagascar peaked at 50,224 ha in 2024 and was at its lowest, 8,000 ha, in 1961.

Madagascar ranks 14th of 84 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Coconuts, in shell — Area harvested in Madagascar, year by year

Annual values for Coconuts, in shell — Area harvested in Madagascar, 1961 to 2024.
Year ha Change
1961 8,000 ha —
1962 9,000 ha +12.5%
1963 9,000 ha +0.0%
1964 9,000 ha +0.0%
1965 9,000 ha +0.0%
1966 9,000 ha +0.0%
1967 9,000 ha +0.0%
1968 9,000 ha +0.0%
1969 9,000 ha +0.0%
1970 10,000 ha +11.1%
1971 12,000 ha +20.0%
1972 15,000 ha +25.0%
1973 16,000 ha +6.7%
1974 15,708 ha -1.8%
1975 19,925 ha +26.8%
1976 19,700 ha -1.1%
1977 20,610 ha +4.6%
1978 21,500 ha +4.3%
1979 22,410 ha +4.2%
1980 23,850 ha +6.4%
1981 25,620 ha +7.4%
1982 25,980 ha +1.4%
1983 26,010 ha +0.1%
1984 26,500 ha +1.9%
1985 27,100 ha +2.3%
1986 27,100 ha +0.0%
1987 28,000 ha +3.3%
1988 30,000 ha +7.1%
1989 31,000 ha +3.3%
1990 32,000 ha +3.2%
1991 32,000 ha +0.0%
1992 33,000 ha +3.1%
1993 33,000 ha +0.0%
1994 32,000 ha -3.0%
1995 32,000 ha +0.0%
1996 32,100 ha +0.3%
1997 32,200 ha +0.3%
1998 32,300 ha +0.3%
1999 32,400 ha +0.3%
2000 32,500 ha +0.3%
2001 32,600 ha +0.3%
2002 32,700 ha +0.3%
2003 32,800 ha +0.3%
2004 33,000 ha +0.6%
2005 33,000 ha +0.0%
2006 33,000 ha +0.0%
2007 33,000 ha +0.0%
2008 33,000 ha +0.0%
2009 33,000 ha +0.0%
2010 33,000 ha +0.0%
2011 33,000 ha +0.0%
2012 33,000 ha +0.0%
2013 33,000 ha +0.0%
2014 34,000 ha +3.0%
2015 34,000 ha +0.0%
2016 33,000 ha -2.9%
2017 33,000 ha +0.0%
2018 33,000 ha +0.0%
2019 34,664 ha +5.0%
2020 42,410 ha +22.3%
2021 43,509 ha +2.6%
2022 43,219 ha -0.7%
2023 47,786 ha +10.6%
2024 50,224 ha +5.1%

Madagascar compared with similar countries

  • Madagascar's 50,224 ha is above the median for low income countries, which is 9,680 ha, 5.2× the median. (6 countries reporting)
  • Madagascar's 50,224 ha is above the median for Sub-Saharan Africa, which is 7,186 ha, 7.0× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Coconuts, in shell — Area harvested in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +26.8% 15,708 ha 19,925 ha
1972 +25.0% 12,000 ha 15,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,889 ha 8,000 ha 9,000 ha 9
1970s 17,285 ha 10,000 ha 22,410 ha 10
1980s 27,116 ha 23,850 ha 31,000 ha 10
1990s 32,300 ha 32,000 ha 33,000 ha 10
2000s 32,860 ha 32,500 ha 33,000 ha 10
2010s 33,366 ha 33,000 ha 34,664 ha 10
2020s 45,430 ha 42,410 ha 50,224 ha 5

Countries ranked near Madagascar

  1. 11 Ghana 76,051 ha compare
  2. 11 Timor-Leste 11,274 ha compare
  3. 12 Malaysia 75,418 ha compare
  4. 13 Kenya 75,012 ha compare
  5. 13 Caribbean 99,365 ha compare
  6. 15 Côte d'Ivoire 35,000 ha compare
  7. 15 Myanmar 49,597 ha compare
  8. 16 Cabo Verde 2,004 ha compare
  9. 16 Dominican Republic 47,617 ha compare
  10. 17 Solomon Islands 39,908 ha compare

See the full ranking of 117 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is coconuts, in shell — area harvested in Madagascar?
Coconuts, in shell — area harvested in Madagascar was 50,224 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts, in shell — area harvested recorded in Madagascar?
The highest recorded value was 50,224 ha in 2024.
What is the lowest coconuts, in shell — area harvested recorded in Madagascar?
The lowest recorded value was 8,000 ha in 1961.
How does Madagascar rank for coconuts, in shell — area harvested?
Madagascar ranks 14th out of 84 countries with data for 2024.
Is coconuts, in shell — area harvested rising or falling in Madagascar?
Over the last ten years it is up 47.7%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts, in shell — Area harvested. Statizoid updates them automatically from the source API.

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Coconuts, in shell — Area harvested in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/coconuts-in-shell-area-harvested/madagascar/

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About this data

Indicator
Coconuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,263 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.