Coconut Oil — Protein supply quantity in United States of America
United States of America: Coconut Oil — Protein supply quantity was 43.02 t in 2023. ▼ Falling
Coconut Oil — Protein supply quantity in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for coconut oil — protein supply quantity in United States of America is 43.02 t, measured in 2023.
The figure is down 9.2% on the previous year and down 38.7% over ten years.
Over the whole period, coconut oil — protein supply quantity in United States of America peaked at 70.65 t in 2012 and was at its lowest, 38.63 t, in 2017.
United States of America ranks 8th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Coconut Oil — Protein supply quantity in United States of America, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 66.99 t | — |
| 2011 | 69.9 t | +4.3% |
| 2012 | 70.65 t | +1.1% |
| 2013 | 70.2 t | -0.6% |
| 2014 | 69.62 t | -0.8% |
| 2015 | 51.94 t | -25.4% |
| 2016 | 45.26 t | -12.9% |
| 2017 | 38.63 t | -14.6% |
| 2018 | 42.1 t | +9.0% |
| 2019 | 44.82 t | +6.5% |
| 2020 | 42.07 t | -6.1% |
| 2021 | 42.93 t | +2.0% |
| 2022 | 47.4 t | +10.4% |
| 2023 | 43.02 t | -9.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 57.01 t | 38.63 t | 70.65 t | 10 |
| 2020s | 43.86 t | 42.07 t | 47.4 t | 4 |
Countries ranked near United States of America
- 5 Republic of Moldova 4.33 t compare
- 5 Mexico 25.87 t compare
- 6 Sweden 25.23 t compare
- 6 Melanesia 1.86 t compare
- 7 Polynesia 1.13 t compare
- 7 Australia and New Zealand 17.45 t compare
- 8 Iran (Islamic Republic of) 0.15 t compare
- 8 China, mainland 17.23 t compare
- 8 China 17.23 t compare
- 9 Lao People's Democratic Republic 0.11 t compare
- 10 Micronesia 0.03 t compare
- 10 Austria 15.32 t compare
- 11 Micronesia (Federated States of) 0.01 t compare
- 11 Belgium 14.16 t compare
More agriculture & rural data for United States of America
- Fruit Primary — Area harvested, annual growth rate 0.2185 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.9305 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.7136 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0434 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.467 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.5264 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 0.6993 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.3759 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.1958 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.5697 % change on previous year (2024)
Frequently asked questions
- What is coconut oil — protein supply quantity in United States of America?
- Coconut oil — protein supply quantity in United States of America was 43.02 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconut oil — protein supply quantity recorded in United States of America?
- The highest recorded value was 70.65 t in 2012.
- What is the lowest coconut oil — protein supply quantity recorded in United States of America?
- The lowest recorded value was 38.63 t in 2017.
- How does United States of America rank for coconut oil — protein supply quantity?
- United States of America ranks 8th out of 29 groups with data for 2023.
- Is coconut oil — protein supply quantity rising or falling in United States of America?
- Over the last ten years it is down 38.7%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.