Coconut Oil — Protein supply quantity in Poland

Poland: Coconut Oil — Protein supply quantity was 10.86 t in 2023. ▼ Falling

Latest (2023)
10.86 t
Change on year
down 15.5%
World rank
15th
of 171 countries
All-time high
57.96 t
in 2013
All-time low
10.86 t
in 2023
Years of data
14
2010–2023

Coconut Oil — Protein supply quantity in Poland, 2010–2023

1020304050602010201620232010: 49.9 t2011: 57 t2012: 57.4 t2013: 58 t2014: 35.1 t2015: 35.8 t2016: 37.2 t2017: 35.9 t2018: 32.7 t2019: 25 t2020: 18.2 t2021: 11.9 t2022: 12.8 t2023: 10.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Poland recorded 10.86 t for coconut oil — protein supply quantity in 2023. That is the lowest value across all 14 years on record.

The figure is down 15.5% on the previous year and down 81.3% over ten years.

Over the whole period, coconut oil — protein supply quantity in Poland peaked at 57.96 t in 2013 and was at its lowest, 10.86 t, in 2023.

Poland ranks 15th of 171 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 42.39 t 25.01 t 57.96 t 10
2020s 13.46 t 10.86 t 18.18 t 4

Countries ranked near Poland

  1. 12 Belgium 14.16 t compare
  2. 13 Nepal 12.54 t compare
  3. 14 New Zealand 11.05 t compare
  4. 16 United Kingdom of Great Britain and Northern Ireland 8.93 t compare
  5. 17 Australia 6.4 t compare

See the full ranking of 202 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is coconut oil — protein supply quantity in Poland?
Coconut oil — protein supply quantity in Poland was 10.86 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconut oil — protein supply quantity recorded in Poland?
The highest recorded value was 57.96 t in 2013.
What is the lowest coconut oil — protein supply quantity recorded in Poland?
The lowest recorded value was 10.86 t in 2023.
How does Poland rank for coconut oil — protein supply quantity?
Poland ranks 15th out of 171 countries with data for 2023.
Is coconut oil — protein supply quantity rising or falling in Poland?
Over the last ten years it is down 81.3%. The long-run trend across the full record is falling.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Coconut Oil — Protein supply quantity in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/coconut-oil-protein-supply-quantity-t/poland/

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About this data

Indicator
Coconut Oil — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
202 places, 2,655 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.