Coconut Oil — Processing in Asia

Asia: Coconut Oil — Processing was 156 1000 t in 2023. ▼ Falling

Latest (2023)
156 1000 t
Change on year
up 38.1%
Rank
5th
of 24 groups
All-time high
234 1000 t
in 2010
All-time low
113 1000 t
in 2022
Years of data
14
2010–2023

Coconut Oil — Processing in Asia, 2010–2023

0501001502002502010201620232010: 234 1000 t2011: 196 1000 t2012: 192 1000 t2013: 192 1000 t2014: 177 1000 t2015: 198 1000 t2016: 196 1000 t2017: 192 1000 t2018: 168 1000 t2019: 187 1000 t2020: 176 1000 t2021: 162 1000 t2022: 113 1000 t2023: 156 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Asia recorded 156 1000 t for coconut oil — processing in 2023.

The figure is up 38.1% on the previous year and down 18.8% over ten years.

Over the whole period, coconut oil — processing in Asia peaked at 234 1000 t in 2010 and was at its lowest, 113 1000 t, in 2022.

That places Asia 5th out of 24 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 193.2 1000 t 168 1000 t 234 1000 t 10
2020s 151.75 1000 t 113 1000 t 176 1000 t 4

Countries ranked near Asia

  1. 2 Germany 89 1000 t compare
  2. 3 India 74 1000 t compare
  3. 4 Sri Lanka 62 1000 t compare
  4. 5 Spain 58 1000 t compare
  5. 6 Italy 50 1000 t compare
  6. 7 Belgium 34 1000 t compare
  7. 8 France 25 1000 t compare

See the full ranking of 60 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is coconut oil — processing in Asia?
Coconut oil — processing in Asia was 156 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconut oil — processing recorded in Asia?
The highest recorded value was 234 1000 t in 2010.
What is the lowest coconut oil — processing recorded in Asia?
The lowest recorded value was 113 1000 t in 2022.
How does Asia rank for coconut oil — processing?
Asia ranks 5th out of 24 groups with data for 2023.
Is coconut oil — processing rising or falling in Asia?
Over the last ten years it is down 18.8%. The long-run trend across the full record is falling.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Coconut Oil — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 784 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.