Coconut Oil — Food supply in Western Asia
Western Asia: Coconut Oil — Food supply was 3.51 kcal/cap/d in 2023. ▲ Rising
Coconut Oil — Food supply in Western Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, coconut oil — food supply in Western Asia stood at 3.51 kcal/cap/d.
That represents a change of down 3.8% on the previous year and up 45.6% over ten years.
Over the whole period, coconut oil — food supply in Western Asia peaked at 3.65 kcal/cap/d in 2022 and was at its lowest, 0.84 kcal/cap/d, in 2015.
That places Western Asia 16th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Coconut Oil — Food supply in Western Asia, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 2.71 kcal/cap/d | — |
| 2011 | 2.88 kcal/cap/d | +6.3% |
| 2012 | 2.14 kcal/cap/d | -25.7% |
| 2013 | 2.41 kcal/cap/d | +12.6% |
| 2014 | 2.73 kcal/cap/d | +13.3% |
| 2015 | 0.84 kcal/cap/d | -69.2% |
| 2016 | 0.93 kcal/cap/d | +10.7% |
| 2017 | 1.19 kcal/cap/d | +28.0% |
| 2018 | 2.04 kcal/cap/d | +71.4% |
| 2019 | 3.04 kcal/cap/d | +49.0% |
| 2020 | 2.98 kcal/cap/d | -2.0% |
| 2021 | 2.9 kcal/cap/d | -2.7% |
| 2022 | 3.65 kcal/cap/d | +25.9% |
| 2023 | 3.51 kcal/cap/d | -3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.09 kcal/cap/d | 0.84 kcal/cap/d | 3.04 kcal/cap/d | 10 |
| 2020s | 3.26 kcal/cap/d | 2.9 kcal/cap/d | 3.65 kcal/cap/d | 4 |
Countries ranked near Western Asia
- 13 Malaysia 47.73 kcal/cap/d compare
- 14 Timor-Leste 1.56 kcal/cap/d compare
- 14 Saint Lucia 39.01 kcal/cap/d compare
- 15 Saint Vincent and the Grenadines 31.66 kcal/cap/d compare
- 15 Lao People's Democratic Republic 1.18 kcal/cap/d compare
- 16 Syrian Arab Republic 1.09 kcal/cap/d compare
- 16 Austria 29.84 kcal/cap/d compare
- 17 Fiji 28.07 kcal/cap/d compare
- 17 Bolivia (Plurinational State of) 0.48 kcal/cap/d compare
- 18 Philippines 27.05 kcal/cap/d compare
- 19 Democratic People's Republic of Korea 0.01 kcal/cap/d compare
- 19 Sweden 23.63 kcal/cap/d compare
More agriculture & rural data for Western Asia
- Oilcrops, Oil Equivalent — Production, annual growth rate 27.39 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3301 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 9.55 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.71 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 6.96 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -4.92 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate -0.0493 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -0.4286 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 2.54 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 2.11 % change on previous year (2024)
Frequently asked questions
- What is coconut oil — food supply in Western Asia?
- Coconut oil — food supply in Western Asia was 3.51 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconut oil — food supply recorded in Western Asia?
- The highest recorded value was 3.65 kcal/cap/d in 2022.
- What is the lowest coconut oil — food supply recorded in Western Asia?
- The lowest recorded value was 0.84 kcal/cap/d in 2015.
- How does Western Asia rank for coconut oil — food supply?
- Western Asia ranks 16th out of 29 groups with data for 2023.
- Is coconut oil — food supply rising or falling in Western Asia?
- Over the last ten years it is up 45.6%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.