Coconut Oil — Domestic supply quantity in India

India: Coconut Oil — Domestic supply quantity was 328 1000 t in 2023. ▼ Falling

Latest (2023)
328 1000 t
Change on year
up 8.6%
World rank
1st
of 164 countries
All-time high
395 1000 t
in 2014
All-time low
230 1000 t
in 2017
Years of data
14
2010–2023

Coconut Oil — Domestic supply quantity in India, 2010–2023

01002003004002010201620232010: 371 1000 t2011: 365 1000 t2012: 384 1000 t2013: 370 1000 t2014: 395 1000 t2015: 375 1000 t2016: 311 1000 t2017: 230 1000 t2018: 314 1000 t2019: 340 1000 t2020: 335 1000 t2021: 349 1000 t2022: 302 1000 t2023: 328 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, coconut oil — domestic supply quantity in India stood at 328 1000 t.

That represents a change of up 8.6% on the previous year and down 11.4% over ten years.

Over the whole period, coconut oil — domestic supply quantity in India peaked at 395 1000 t in 2014 and was at its lowest, 230 1000 t, in 2017.

That places India 1st out of 164 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 345.5 1000 t 230 1000 t 395 1000 t 10
2020s 328.5 1000 t 302 1000 t 349 1000 t 4

Countries ranked near India

  1. 2 Netherlands (Kingdom of the) 195 1000 t compare
  2. 3 Germany 189 1000 t compare
  3. 3 China (People’s Republic of) 189 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is coconut oil — domestic supply quantity in India?
Coconut oil — domestic supply quantity in India was 328 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconut oil — domestic supply quantity recorded in India?
The highest recorded value was 395 1000 t in 2014.
What is the lowest coconut oil — domestic supply quantity recorded in India?
The lowest recorded value was 230 1000 t in 2017.
How does India rank for coconut oil — domestic supply quantity?
India ranks 1st out of 164 countries with data for 2023.
Is coconut oil — domestic supply quantity rising or falling in India?
Over the last ten years it is down 11.4%. The long-run trend across the full record is falling.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Coconut Oil — Domestic supply quantity in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/coconut-oil-domestic-supply-quantity/india/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/coconut-oil-domestic-supply-quantity/india/">Coconut Oil — Domestic supply quantity in India</a> — Statizoid

About this data

Indicator
Coconut Oil — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,878 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.