Cocoa beans — Yield in São Tomé and Príncipe, Democratic Republic of

São Tomé and Príncipe, Democratic Republic of: Cocoa beans — Yield was 91.2 kg/ha in 2024. ▼ Falling

Latest (2024)
91.2 kg/ha
Change on year
down 1.7%
World rank
49th
of 53 countries
All-time high
342.4 kg/ha
in 1973
All-time low
91.2 kg/ha
in 2024
Years of data
64
1961–2024

Cocoa beans — Yield in São Tomé and Príncipe, Democratic Republic of, 1961–2024

100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cocoa beans — yield in São Tomé and Príncipe, Democratic Republic of is 91.2 kg/ha, measured in 2024. That is the lowest value across all 64 years on record.

The figure is down 1.7% on the previous year and down 13.9% over ten years.

Over the whole period, cocoa beans — yield in São Tomé and Príncipe, Democratic Republic of peaked at 342.4 kg/ha in 1973 and was at its lowest, 91.2 kg/ha, in 2024.

São Tomé and Príncipe, Democratic Republic of ranks 49th of 53 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 303.11 kg/ha 243.8 kg/ha 340.6 kg/ha 9
1970s 265.85 kg/ha 166.7 kg/ha 342.4 kg/ha 10
1980s 164.59 kg/ha 135.1 kg/ha 197 kg/ha 10
1990s 174.54 kg/ha 115.8 kg/ha 197.5 kg/ha 10
2000s 136.37 kg/ha 119 kg/ha 152.2 kg/ha 10
2010s 104.48 kg/ha 91.8 kg/ha 122.1 kg/ha 10
2020s 93.48 kg/ha 91.2 kg/ha 94.6 kg/ha 5

Countries ranked near São Tomé and Príncipe, Democratic Republic of

  1. 46 Panama 102.2 kg/ha compare
  2. 47 Equatorial Guinea, Republic of 101.9 kg/ha compare
  3. 48 Dominica 93.4 kg/ha compare
  4. 50 Malaysia 71.7 kg/ha compare
  5. 51 Gabon 55.1 kg/ha compare
  6. 52 Central African Republic 51.5 kg/ha compare

See the full ranking of 82 places →

More agriculture & rural data for São Tomé and Príncipe, Democratic Republic of

All data for São Tomé and Príncipe, Democratic Republic of →

Frequently asked questions

What is cocoa beans — yield in São Tomé and Príncipe, Democratic Republic of?
Cocoa beans — yield in São Tomé and Príncipe, Democratic Republic of was 91.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — yield recorded in São Tomé and Príncipe, Democratic Republic of?
The highest recorded value was 342.4 kg/ha in 1973.
What is the lowest cocoa beans — yield recorded in São Tomé and Príncipe, Democratic Republic of?
The lowest recorded value was 91.2 kg/ha in 2024.
How does São Tomé and Príncipe, Democratic Republic of rank for cocoa beans — yield?
São Tomé and Príncipe, Democratic Republic of ranks 49th out of 53 countries with data for 2024.
Is cocoa beans — yield rising or falling in São Tomé and Príncipe, Democratic Republic of?
Over the last ten years it is down 13.9%. The long-run trend across the full record is falling.
Where does this São Tomé and Príncipe, Democratic Republic of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.

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Cocoa beans — Yield in São Tomé and Príncipe, Democratic Republic of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-yield/sao-tome-and-principe/

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About this data

Indicator
Cocoa beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,942 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.