Cocoa beans — Yield in Gabon

Gabon: Cocoa beans — Yield was 55.1 kg/ha in 2024. ◆ Volatile

Latest (2024)
55.1 kg/ha
Change on year
down 1.4%
World rank
51st
of 53 countries
All-time high
400 kg/ha
in 1964
All-time low
28.6 kg/ha
in 2012
Years of data
64
1961–2024

Cocoa beans — Yield in Gabon, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cocoa beans — yield in Gabon stood at 55.1 kg/ha.

That represents a change of down 1.4% on the previous year and down 10.4% over ten years.

Over the whole period, cocoa beans — yield in Gabon peaked at 400 kg/ha in 1964 and was at its lowest, 28.6 kg/ha, in 2012.

That places Gabon 51st out of 53 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cocoa beans — Yield in Gabon, year by year

Annual values for Cocoa beans — Yield in Gabon, 1961 to 2024.
Year kg/ha Change
1961 319 kg/ha —
1962 336 kg/ha +5.3%
1963 360 kg/ha +7.1%
1964 400 kg/ha +11.1%
1965 217 kg/ha -45.8%
1966 190.1 kg/ha -12.4%
1967 184.6 kg/ha -2.9%
1968 190 kg/ha +2.9%
1969 174.6 kg/ha -8.1%
1970 243.8 kg/ha +39.6%
1971 201.2 kg/ha -17.5%
1972 201.2 kg/ha +0.0%
1973 206 kg/ha +2.4%
1974 194.8 kg/ha -5.4%
1975 206.8 kg/ha +6.2%
1976 174.3 kg/ha -15.7%
1977 178.7 kg/ha +2.5%
1978 176.7 kg/ha -1.1%
1979 226.4 kg/ha +28.1%
1980 181.6 kg/ha -19.8%
1981 135.7 kg/ha -25.3%
1982 138.1 kg/ha +1.8%
1983 119 kg/ha -13.8%
1984 79.8 kg/ha -32.9%
1985 75 kg/ha -6.0%
1986 81.4 kg/ha +8.5%
1987 78.7 kg/ha -3.3%
1988 90.1 kg/ha +14.5%
1989 90 kg/ha -0.1%
1990 68.3 kg/ha -24.1%
1991 100.1 kg/ha +46.6%
1992 146.3 kg/ha +46.2%
1993 109.2 kg/ha -25.4%
1994 71.8 kg/ha -34.2%
1995 86.8 kg/ha +20.9%
1996 87 kg/ha +0.2%
1997 85.8 kg/ha -1.4%
1998 76.9 kg/ha -10.4%
1999 87.5 kg/ha +13.8%
2000 76.9 kg/ha -12.1%
2001 76 kg/ha -1.2%
2002 71.4 kg/ha -6.1%
2003 70.6 kg/ha -1.1%
2004 69 kg/ha -2.3%
2005 71.4 kg/ha +3.5%
2006 71.4 kg/ha +0.0%
2007 76.9 kg/ha +7.7%
2008 74.1 kg/ha -3.6%
2009 74.1 kg/ha +0.0%
2010 76.3 kg/ha +3.0%
2011 96.8 kg/ha +26.9%
2012 28.6 kg/ha -70.5%
2013 57.1 kg/ha +99.7%
2014 61.5 kg/ha +7.7%
2015 60 kg/ha -2.4%
2016 60.9 kg/ha +1.5%
2017 60.2 kg/ha -1.1%
2018 59.7 kg/ha -0.8%
2019 57.4 kg/ha -3.9%
2020 56.1 kg/ha -2.3%
2021 56.2 kg/ha +0.2%
2022 56.6 kg/ha +0.7%
2023 55.9 kg/ha -1.2%
2024 55.1 kg/ha -1.4%

Gabon compared with similar countries

  • Gabon's 55.1 kg/ha is below the median for upper middle income countries, which is 411.05 kg/ha, 13% of the median. (26 countries reporting)
  • Gabon's 55.1 kg/ha is below the median for Sub-Saharan Africa, which is 308.35 kg/ha, 18% of the median. (16 countries reporting)

Biggest year-on-year movements

Years where Cocoa beans — Yield in Gabon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +99.7% 28.6 kg/ha 57.1 kg/ha
2012 -70.5% 96.8 kg/ha 28.6 kg/ha
1991 +46.6% 68.3 kg/ha 100.1 kg/ha
1992 +46.2% 100.1 kg/ha 146.3 kg/ha
1965 -45.8% 400 kg/ha 217 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 263.48 kg/ha 174.6 kg/ha 400 kg/ha 9
1970s 200.99 kg/ha 174.3 kg/ha 243.8 kg/ha 10
1980s 106.94 kg/ha 75 kg/ha 181.6 kg/ha 10
1990s 91.97 kg/ha 68.3 kg/ha 146.3 kg/ha 10
2000s 73.18 kg/ha 69 kg/ha 76.9 kg/ha 10
2010s 61.85 kg/ha 28.6 kg/ha 96.8 kg/ha 10
2020s 55.98 kg/ha 55.1 kg/ha 56.6 kg/ha 5

Countries ranked near Gabon

  1. 48 Dominica 93.4 kg/ha compare
  2. 49 Sao Tome and Principe 91.2 kg/ha compare
  3. 50 Malaysia 71.7 kg/ha compare
  4. 52 Central African Republic 51.5 kg/ha compare
  5. 53 Suriname 28.7 kg/ha compare

See the full ranking of 82 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is cocoa beans — yield in Gabon?
Cocoa beans — yield in Gabon was 55.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — yield recorded in Gabon?
The highest recorded value was 400 kg/ha in 1964.
What is the lowest cocoa beans — yield recorded in Gabon?
The lowest recorded value was 28.6 kg/ha in 2012.
How does Gabon rank for cocoa beans — yield?
Gabon ranks 51st out of 53 countries with data for 2024.
Is cocoa beans — yield rising or falling in Gabon?
Over the last ten years it is down 10.4%. The long-run trend across the full record is volatile.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.

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Cocoa beans — Yield in Gabon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-yield/gabon/

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About this data

Indicator
Cocoa beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,942 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.