Cloves (whole stems), raw — Area harvested in Indonesia
Indonesia: Cloves (whole stems), raw — Area harvested was 576,195 ha in 2024. ◆ Volatile
Cloves (whole stems), raw — Area harvested in Indonesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for cloves (whole stems), raw — area harvested in Indonesia is 576,195 ha, measured in 2024.
Compared with earlier readings it is up 0.2% on the previous year and up 14.0% over ten years.
Over the whole period, cloves (whole stems), raw — area harvested in Indonesia peaked at 578,738 ha in 2021 and was at its lowest, 20,000 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Cloves (whole stems), raw — Area harvested in Indonesia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 20,000 ha | — |
| 1962 | 20,000 ha | +0.0% |
| 1963 | 23,000 ha | +15.0% |
| 1964 | 40,000 ha | +73.9% |
| 1965 | 27,000 ha | -32.5% |
| 1966 | 52,000 ha | +92.6% |
| 1967 | 27,000 ha | -48.1% |
| 1968 | 53,000 ha | +96.3% |
| 1969 | 34,000 ha | -35.8% |
| 1970 | 48,000 ha | +41.2% |
| 1971 | 36,000 ha | -25.0% |
| 1972 | 46,000 ha | +27.8% |
| 1973 | 56,800 ha | +23.5% |
| 1974 | 69,600 ha | +22.5% |
| 1975 | 71,000 ha | +2.0% |
| 1976 | 79,000 ha | +11.3% |
| 1977 | 92,245 ha | +16.8% |
| 1978 | 100,477 ha | +8.9% |
| 1979 | 110,610 ha | +10.1% |
| 1980 | 138,022 ha | +24.8% |
| 1981 | 172,995 ha | +25.3% |
| 1982 | 191,517 ha | +10.7% |
| 1983 | 221,000 ha | +15.4% |
| 1984 | 267,000 ha | +20.8% |
| 1985 | 290,000 ha | +8.6% |
| 1986 | 317,187 ha | +9.4% |
| 1987 | 316,662 ha | -0.2% |
| 1988 | 352,000 ha | +11.2% |
| 1989 | 370,000 ha | +5.1% |
| 1990 | 415,000 ha | +12.2% |
| 1991 | 460,000 ha | +10.8% |
| 1992 | 405,000 ha | -12.0% |
| 1993 | 384,000 ha | -5.2% |
| 1994 | 392,000 ha | +2.1% |
| 1995 | 385,000 ha | -1.8% |
| 1996 | 360,877 ha | -6.3% |
| 1997 | 368,789 ha | +2.2% |
| 1998 | 379,519 ha | +2.9% |
| 1999 | 311,000 ha | -18.1% |
| 2000 | 390,000 ha | +25.4% |
| 2001 | 400,000 ha | +2.6% |
| 2002 | 369,971 ha | -7.5% |
| 2003 | 420,000 ha | +13.5% |
| 2004 | 390,000 ha | -7.1% |
| 2005 | 400,000 ha | +2.6% |
| 2006 | 299,224 ha | -25.2% |
| 2007 | 303,470 ha | +1.4% |
| 2008 | 311,760 ha | +2.7% |
| 2009 | 319,000 ha | +2.3% |
| 2010 | 321,000 ha | +0.6% |
| 2011 | 331,000 ha | +3.1% |
| 2012 | 493,900 ha | +49.2% |
| 2013 | 501,400 ha | +1.5% |
| 2014 | 505,500 ha | +0.8% |
| 2015 | 535,694 ha | +6.0% |
| 2016 | 545,027 ha | +1.7% |
| 2017 | 559,566 ha | +2.7% |
| 2018 | 569,052 ha | +1.7% |
| 2019 | 573,873 ha | +0.8% |
| 2020 | 575,813 ha | +0.3% |
| 2021 | 578,738 ha | +0.5% |
| 2022 | 574,539 ha | -0.7% |
| 2023 | 575,217 ha | +0.1% |
| 2024 | 576,195 ha | +0.2% |
Indonesia compared with similar countries
- Indonesia's 576,195 ha is above the median for upper middle income countries, which is 1,045 ha, 551.4× the median. (5 countries reporting)
Biggest year-on-year movements
Years where Cloves (whole stems), raw — Area harvested in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1968 | +96.3% | 27,000 ha | 53,000 ha |
| 1966 | +92.6% | 27,000 ha | 52,000 ha |
| 1964 | +73.9% | 23,000 ha | 40,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 32,889 ha | 20,000 ha | 53,000 ha | 9 |
| 1970s | 70,973 ha | 36,000 ha | 110,610 ha | 10 |
| 1980s | 263,638 ha | 138,022 ha | 370,000 ha | 10 |
| 1990s | 386,118 ha | 311,000 ha | 460,000 ha | 10 |
| 2000s | 360,342 ha | 299,224 ha | 420,000 ha | 10 |
| 2010s | 493,601 ha | 321,000 ha | 573,873 ha | 10 |
| 2020s | 576,100 ha | 574,539 ha | 578,738 ha | 5 |
Countries ranked near Indonesia
- 2 Madagascar 74,650 ha compare
- 3 Comoros 35,893 ha compare
- 4 Sri Lanka 6,018 ha compare
- 4 United Republic of Tanzania 7,019 ha compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is cloves (whole stems), raw — area harvested in Indonesia?
- Cloves (whole stems), raw — area harvested in Indonesia was 576,195 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cloves (whole stems), raw — area harvested recorded in Indonesia?
- The highest recorded value was 578,738 ha in 2021.
- What is the lowest cloves (whole stems), raw — area harvested recorded in Indonesia?
- The lowest recorded value was 20,000 ha in 1961.
- How does Indonesia rank for cloves (whole stems), raw — area harvested?
- Indonesia ranks 1st out of 9 countries with data for 2024.
- Is cloves (whole stems), raw — area harvested rising or falling in Indonesia?
- Over the last ten years it is up 14.0%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cloves (whole stems), raw — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.