Citrus Fruit, Total — Yield in Nepal
Nepal: Citrus Fruit, Total — Yield was 9,297 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Nepal, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, citrus fruit, total — yield in Nepal stood at 9,297 kg/ha.
The figure is down 0.9% on the previous year and up 5.7% over ten years.
Over the whole period, citrus fruit, total — yield in Nepal peaked at 11,661 kg/ha in 1995 and was at its lowest, 6,049 kg/ha, in 1992.
Nepal ranks 78th of 137 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Citrus Fruit, Total — Yield in Nepal, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 6,566 kg/ha | — |
| 1991 | 6,625 kg/ha | +0.9% |
| 1992 | 6,049 kg/ha | -8.7% |
| 1993 | 6,655 kg/ha | +10.0% |
| 1994 | 10,031 kg/ha | +50.7% |
| 1995 | 11,661 kg/ha | +16.2% |
| 1996 | 7,148 kg/ha | -38.7% |
| 1997 | 8,329 kg/ha | +16.5% |
| 1998 | 7,374 kg/ha | -11.5% |
| 1999 | 7,401 kg/ha | +0.4% |
| 2000 | 6,992 kg/ha | -5.5% |
| 2001 | 8,490 kg/ha | +21.4% |
| 2002 | 7,494 kg/ha | -11.7% |
| 2003 | 9,105 kg/ha | +21.5% |
| 2004 | 10,624 kg/ha | +16.7% |
| 2005 | 10,746 kg/ha | +1.1% |
| 2006 | 10,789 kg/ha | +0.4% |
| 2007 | 10,856 kg/ha | +0.6% |
| 2008 | 11,369 kg/ha | +4.7% |
| 2009 | 11,065 kg/ha | -2.7% |
| 2010 | 11,318 kg/ha | +2.3% |
| 2011 | 11,170 kg/ha | -1.3% |
| 2012 | 9,996 kg/ha | -10.5% |
| 2013 | 9,144 kg/ha | -8.5% |
| 2014 | 8,799 kg/ha | -3.8% |
| 2015 | 8,820 kg/ha | +0.2% |
| 2016 | 8,778 kg/ha | -0.5% |
| 2017 | 9,080 kg/ha | +3.4% |
| 2018 | 9,443 kg/ha | +4.0% |
| 2019 | 9,596 kg/ha | +1.6% |
| 2020 | 10,028 kg/ha | +4.5% |
| 2021 | 9,643 kg/ha | -3.8% |
| 2022 | 10,160 kg/ha | +5.4% |
| 2023 | 9,377 kg/ha | -7.7% |
| 2024 | 9,297 kg/ha | -0.9% |
Nepal compared with similar countries
- Nepal's 9,297 kg/ha is below the median for lower middle income countries, which is 10,073 kg/ha, 92% of the median. (32 countries reporting)
- Nepal's 9,297 kg/ha is above the median for South Asia, which is 8,412 kg/ha, 1.1× the median. (6 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Yield in Nepal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +50.7% | 6,655 kg/ha | 10,031 kg/ha |
| 1996 | -38.7% | 11,661 kg/ha | 7,148 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,784 kg/ha | 6,049 kg/ha | 11,661 kg/ha | 10 |
| 2000s | 9,753 kg/ha | 6,992 kg/ha | 11,369 kg/ha | 10 |
| 2010s | 9,614 kg/ha | 8,778 kg/ha | 11,318 kg/ha | 10 |
| 2020s | 9,701 kg/ha | 9,297 kg/ha | 10,160 kg/ha | 5 |
Countries ranked near Nepal
- 75 Libya 10,131 kg/ha compare
- 76 New Zealand 9,482 kg/ha compare
- 77 Puerto Rico 9,412 kg/ha compare
- 79 Kenya 9,202 kg/ha compare
- 80 South Sudan 8,708 kg/ha compare
- 81 Namibia 8,634 kg/ha compare
More agriculture & rural data for Nepal
- Agriculture, forestry, and fishing, value added (current US$), annual 4.5 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2156 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 331.1 current US$ per person (2025)
- Rural population, annual growth rate -0.7937 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.33 units per person (2025)
- Share of GDP from agriculture 21.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.6% (2025)
- Agricultural raw materials exports 1.6% (2022)
- Agricultural raw materials imports 1.3% (2022)
Frequently asked questions
- What is citrus fruit, total — yield in Nepal?
- Citrus fruit, total — yield in Nepal was 9,297 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Nepal?
- The highest recorded value was 11,661 kg/ha in 1995.
- What is the lowest citrus fruit, total — yield recorded in Nepal?
- The lowest recorded value was 6,049 kg/ha in 1992.
- How does Nepal rank for citrus fruit, total — yield?
- Nepal ranks 78th out of 137 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Nepal?
- Over the last ten years it is up 5.7%. The long-run trend across the full record is rising.
- Where does this Nepal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.