Citrus Fruit, Total — Yield in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Citrus Fruit, Total — Yield was 11,090 kg/ha in 2024. ▼ Falling
Citrus Fruit, Total — Yield in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for citrus fruit, total — yield in Land Locked Developing Countries (LLDCs) is 11,090 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.2% on the previous year and up 8.3% over ten years.
Over the whole period, citrus fruit, total — yield in Land Locked Developing Countries (LLDCs) peaked at 11,937 kg/ha in 1981 and was at its lowest, 7,900 kg/ha, in 1992.
That places Land Locked Developing Countries (LLDCs) 21st out of 27 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Citrus Fruit, Total — Yield in Land Locked Developing Countries (LLDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,362 kg/ha | — |
| 1962 | 11,686 kg/ha | +24.8% |
| 1963 | 11,639 kg/ha | -0.4% |
| 1964 | 11,836 kg/ha | +1.7% |
| 1965 | 11,935 kg/ha | +0.8% |
| 1966 | 11,392 kg/ha | -4.5% |
| 1967 | 11,129 kg/ha | -2.3% |
| 1968 | 11,185 kg/ha | +0.5% |
| 1969 | 11,267 kg/ha | +0.7% |
| 1970 | 11,364 kg/ha | +0.9% |
| 1971 | 11,221 kg/ha | -1.3% |
| 1972 | 11,054 kg/ha | -1.5% |
| 1973 | 11,379 kg/ha | +2.9% |
| 1974 | 10,793 kg/ha | -5.1% |
| 1975 | 11,232 kg/ha | +4.1% |
| 1976 | 11,925 kg/ha | +6.2% |
| 1977 | 11,652 kg/ha | -2.3% |
| 1978 | 11,287 kg/ha | -3.1% |
| 1979 | 11,131 kg/ha | -1.4% |
| 1980 | 11,234 kg/ha | +0.9% |
| 1981 | 11,937 kg/ha | +6.3% |
| 1982 | 11,936 kg/ha | -0.0% |
| 1983 | 11,428 kg/ha | -4.3% |
| 1984 | 10,994 kg/ha | -3.8% |
| 1985 | 8,369 kg/ha | -23.9% |
| 1986 | 8,233 kg/ha | -1.6% |
| 1987 | 8,479 kg/ha | +3.0% |
| 1988 | 8,230 kg/ha | -2.9% |
| 1989 | 8,190 kg/ha | -0.5% |
| 1990 | 8,098 kg/ha | -1.1% |
| 1991 | 8,023 kg/ha | -0.9% |
| 1992 | 7,900 kg/ha | -1.5% |
| 1993 | 7,991 kg/ha | +1.2% |
| 1994 | 8,470 kg/ha | +6.0% |
| 1995 | 8,485 kg/ha | +0.2% |
| 1996 | 8,031 kg/ha | -5.4% |
| 1997 | 8,490 kg/ha | +5.7% |
| 1998 | 8,334 kg/ha | -1.8% |
| 1999 | 8,882 kg/ha | +6.6% |
| 2000 | 8,000 kg/ha | -9.9% |
| 2001 | 8,048 kg/ha | +0.6% |
| 2002 | 8,446 kg/ha | +4.9% |
| 2003 | 8,743 kg/ha | +3.5% |
| 2004 | 8,322 kg/ha | -4.8% |
| 2005 | 9,246 kg/ha | +11.1% |
| 2006 | 9,369 kg/ha | +1.3% |
| 2007 | 9,892 kg/ha | +5.6% |
| 2008 | 10,463 kg/ha | +5.8% |
| 2009 | 10,148 kg/ha | -3.0% |
| 2010 | 10,784 kg/ha | +6.3% |
| 2011 | 10,816 kg/ha | +0.3% |
| 2012 | 11,105 kg/ha | +2.7% |
| 2013 | 11,566 kg/ha | +4.1% |
| 2014 | 10,242 kg/ha | -11.4% |
| 2015 | 10,258 kg/ha | +0.1% |
| 2016 | 11,116 kg/ha | +8.4% |
| 2017 | 11,221 kg/ha | +0.9% |
| 2018 | 10,516 kg/ha | -6.3% |
| 2019 | 10,427 kg/ha | -0.8% |
| 2020 | 10,875 kg/ha | +4.3% |
| 2021 | 10,734 kg/ha | -1.3% |
| 2022 | 10,983 kg/ha | +2.3% |
| 2023 | 11,108 kg/ha | +1.1% |
| 2024 | 11,090 kg/ha | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,270 kg/ha | 9,362 kg/ha | 11,935 kg/ha | 9 |
| 1970s | 11,304 kg/ha | 10,793 kg/ha | 11,925 kg/ha | 10 |
| 1980s | 9,903 kg/ha | 8,190 kg/ha | 11,937 kg/ha | 10 |
| 1990s | 8,270 kg/ha | 7,900 kg/ha | 8,882 kg/ha | 10 |
| 2000s | 9,068 kg/ha | 8,000 kg/ha | 10,463 kg/ha | 10 |
| 2010s | 10,805 kg/ha | 10,242 kg/ha | 11,566 kg/ha | 10 |
| 2020s | 10,958 kg/ha | 10,734 kg/ha | 11,108 kg/ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 19 Saint Lucia 22,771 kg/ha compare
- 20 Saudi Arabia 22,765 kg/ha compare
- 21 Palestine 22,223 kg/ha compare
- 22 El Salvador 22,195 kg/ha compare
- 23 Côte d'Ivoire 9,804 kg/ha compare
- 23 Italy 21,091 kg/ha compare
- 24 Réunion 20,970 kg/ha compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2892 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Land Locked Developing Countries (LLDCs)?
- Citrus fruit, total — yield in Land Locked Developing Countries (LLDCs) was 11,090 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 11,937 kg/ha in 1981.
- What is the lowest citrus fruit, total — yield recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 7,900 kg/ha in 1992.
- How does Land Locked Developing Countries (LLDCs) rank for citrus fruit, total — yield?
- Land Locked Developing Countries (LLDCs) ranks 21st out of 27 groups with data for 2024.
- Is citrus fruit, total — yield rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 8.3%. The long-run trend across the full record is falling.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.