Citrus Fruit, Total — Production, per capita in Kyrgyzstan

Kyrgyzstan: Citrus Fruit, Total — Production, per capita was 0 t per person in 2024. ◆ Volatile

Latest (2024)
0 t per person
Change on year
down 1.6%
World rank
118th
of 138 countries
All-time high
0.0003 t per person
in 1998
All-time low
0 t per person
in 2024
Years of data
33
1992–2024

Citrus Fruit, Total — Production, per capita in Kyrgyzstan, 1992–2024

00001992200820241992: 0 t per person1993: 0 t per person1994: 0 t per person1995: 0 t per person1996: 0 t per person1997: 0 t per person1998: 0 t per person1999: 0 t per person2000: 0 t per person2001: 0 t per person2002: 0 t per person2003: 0 t per person2004: 0 t per person2005: 0 t per person2006: 0 t per person2007: 0 t per person2008: 0 t per person2009: 0 t per person2010: 0 t per person2011: 0 t per person2012: 0 t per person2013: 0 t per person2014: 0 t per person2015: 0 t per person2016: 0 t per person2017: 0 t per person2018: 0 t per person2019: 0 t per person2020: 0 t per person2021: 0 t per person2022: 0 t per person2023: 0 t per person2024: 0 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for citrus fruit, total — production, per capita in Kyrgyzstan is 0 t per person, measured in 2024. That is the lowest value across all 33 years on record.

Compared with earlier readings it is down 1.6% on the previous year and down 27.2% over ten years.

Over the whole period, citrus fruit, total — production, per capita in Kyrgyzstan peaked at 0.0003 t per person in 1998 and was at its lowest, 0 t per person, in 2024.

That places Kyrgyzstan 118th out of 138 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Citrus Fruit, Total — Production, per capita in Kyrgyzstan, year by year

Annual values for Citrus Fruit, Total — Production, per capita in Kyrgyzstan, 1992 to 2024.
Year t per person Change
1992 0 t per person
1993 0 t per person -0.0%
1994 0 t per person +0.0%
1995 0.0001 t per person +395.0%
1996 0.0001 t per person +18.2%
1997 0.0002 t per person +31.4%
1998 0.0003 t per person +60.0%
1999 0.0002 t per person -39.4%
2000 0.0001 t per person -38.2%
2001 0.0001 t per person -20.8%
2002 0 t per person -80.2%
2003 0 t per person +27.4%
2004 0 t per person -3.1%
2005 0 t per person -1.1%
2006 0 t per person +28.3%
2007 0 t per person -8.5%
2008 0 t per person +23.6%
2009 0 t per person +5.2%
2010 0 t per person -38.2%
2011 0 t per person +8.3%
2012 0 t per person +2.6%
2013 0 t per person +2.1%
2014 0 t per person -2.2%
2015 0 t per person -18.4%
2016 0 t per person +10.7%
2017 0 t per person -3.8%
2018 0 t per person -8.7%
2019 0 t per person +3.1%
2020 0 t per person -1.7%
2021 0 t per person -5.2%
2022 0 t per person -1.1%
2023 0 t per person -1.7%
2024 0 t per person -1.6%

Kyrgyzstan compared with similar countries

  • Kyrgyzstan's 0 t per person is below the median for lower middle income countries, which is 0.0096 t per person, 0% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Citrus Fruit, Total — Production, per capita in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +395.0% 0 t per person 0.0001 t per person
2002 -80.2% 0.0001 t per person 0 t per person

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0001 t per person 0 t per person 0.0003 t per person 8
2000s 0 t per person 0 t per person 0.0001 t per person 10
2010s 0 t per person 0 t per person 0 t per person 10
2020s 0 t per person 0 t per person 0 t per person 5

Countries ranked near Kyrgyzstan

  1. 115 Maldives 0.0001 t per person compare
  2. 116 Burkina Faso 0.0001 t per person compare
  3. 117 Kazakhstan 0 t per person compare
  4. 119 Cameroon 0 t per person compare
  5. 120 Austria 0 t per person
  6. 120 Belgium 0 t per person
  7. 120 Bulgaria 0 t per person
  8. 120 Bahrain 0 t per person compare
  9. 120 Czechia 0 t per person
  10. 120 Germany 0 t per person
  11. 120 Denmark 0 t per person
  12. 120 Estonia 0 t per person
  13. 120 Finland 0 t per person
  14. 120 Hungary 0 t per person
  15. 120 Ireland 0 t per person
  16. 120 Lithuania 0 t per person
  17. 120 Luxembourg 0 t per person
  18. 120 Latvia 0 t per person
  19. 120 Poland 0 t per person
  20. 120 Romania 0 t per person
  21. 120 Slovakia 0 t per person
  22. 120 Slovenia 0 t per person
  23. 120 Sweden 0 t per person

See the full ranking of 139 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is citrus fruit, total — production, per capita in Kyrgyzstan?
Citrus fruit, total — production, per capita in Kyrgyzstan was 0 t per person in 2024, according to Statizoid (derived).
What is the highest citrus fruit, total — production, per capita recorded in Kyrgyzstan?
The highest recorded value was 0.0003 t per person in 1998.
What is the lowest citrus fruit, total — production, per capita recorded in Kyrgyzstan?
The lowest recorded value was 0 t per person in 2024.
How does Kyrgyzstan rank for citrus fruit, total — production, per capita?
Kyrgyzstan ranks 118th out of 138 countries with data for 2024.
Is citrus fruit, total — production, per capita rising or falling in Kyrgyzstan?
Over the last ten years it is down 27.2%. The long-run trend across the full record is volatile.
Where does this Kyrgyzstan data come from?
The figures come from Statizoid (derived), published as part of Citrus Fruit, Total — Production, per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Citrus Fruit, Total — Production, per capita in Kyrgyzstan. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-production-per-capita/kyrgyz-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/citrus-fruit-total-production-per-capita/kyrgyz-republic/">Citrus Fruit, Total — Production, per capita in Kyrgyzstan</a> — Statizoid

How this figure is calculated

Citrus Fruit, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Citrus Fruit, Total — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Citrus Fruit, Total — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
139 places, 7,178 data points, 1961–2024
Last refreshed

Citrus Fruit, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.