Citrus Fruit, Total — Production, per capita in Italy

Italy: Citrus Fruit, Total — Production, per capita was 0.0526 t per person in 2024. ▲ Rising

Latest (2024)
0.0526 t per person
Change on year
down 2.5%
World rank
12th
of 138 countries
All-time high
0.0663 t per person
in 2007
All-time low
0.0243 t per person
in 1962
Years of data
64
1961–2024

Citrus Fruit, Total — Production, per capita in Italy, 1961–2024

00.020.040.06196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, citrus fruit, total — production, per capita in Italy stood at 0.0526 t per person.

Compared with earlier readings it is down 2.5% on the previous year and up 17.2% over ten years.

Over the whole period, citrus fruit, total — production, per capita in Italy peaked at 0.0663 t per person in 2007 and was at its lowest, 0.0243 t per person, in 1962.

Italy ranks 12th of 138 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Citrus Fruit, Total — Production, per capita in Italy, year by year

Annual values for Citrus Fruit, Total — Production, per capita in Italy, 1961 to 2024.
Year t per person Change
1961 0.0292 t per person
1962 0.0243 t per person -16.8%
1963 0.0316 t per person +29.7%
1964 0.0349 t per person +10.6%
1965 0.0341 t per person -2.3%
1966 0.0386 t per person +13.3%
1967 0.0408 t per person +5.7%
1968 0.0474 t per person +16.1%
1969 0.0471 t per person -0.8%
1970 0.0446 t per person -5.3%
1971 0.0478 t per person +7.2%
1972 0.0468 t per person -2.1%
1973 0.0483 t per person +3.1%
1974 0.0509 t per person +5.3%
1975 0.0493 t per person -3.1%
1976 0.0525 t per person +6.6%
1977 0.049 t per person -6.8%
1978 0.0453 t per person -7.5%
1979 0.0501 t per person +10.6%
1980 0.046 t per person -8.2%
1981 0.0527 t per person +14.5%
1982 0.0444 t per person -15.6%
1983 0.0651 t per person +46.4%
1984 0.047 t per person -27.8%
1985 0.0607 t per person +29.1%
1986 0.0626 t per person +3.1%
1987 0.0409 t per person -34.7%
1988 0.0585 t per person +43.1%
1989 0.0574 t per person -1.8%
1990 0.0496 t per person -13.6%
1991 0.0533 t per person +7.3%
1992 0.0599 t per person +12.4%
1993 0.0597 t per person -0.3%
1994 0.0498 t per person -16.5%
1995 0.0459 t per person -8.0%
1996 0.0504 t per person +9.9%
1997 0.0513 t per person +1.7%
1998 0.0384 t per person -25.1%
1999 0.0492 t per person +28.0%
2000 0.0545 t per person +10.8%
2001 0.0508 t per person -6.8%
2002 0.0489 t per person -3.8%
2003 0.0485 t per person -0.8%
2004 0.0577 t per person +19.0%
2005 0.0605 t per person +4.9%
2006 0.0626 t per person +3.4%
2007 0.0663 t per person +5.9%
2008 0.0589 t per person -11.2%
2009 0.0642 t per person +9.2%
2010 0.0629 t per person -2.1%
2011 0.0642 t per person +2.1%
2012 0.0486 t per person -24.3%
2013 0.0451 t per person -7.2%
2014 0.0449 t per person -0.6%
2015 0.0523 t per person +16.7%
2016 0.046 t per person -12.1%
2017 0.0469 t per person +1.8%
2018 0.0419 t per person -10.7%
2019 0.0485 t per person +15.8%
2020 0.0495 t per person +2.0%
2021 0.0524 t per person +5.9%
2022 0.0524 t per person +0.1%
2023 0.0539 t per person +2.8%
2024 0.0526 t per person -2.5%

Italy compared with similar countries

  • Italy's 0.0526 t per person is above the median for high income countries, which is 0.0014 t per person, 37.8× the median. (48 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0365 t per person 0.0243 t per person 0.0474 t per person 9
1970s 0.0485 t per person 0.0446 t per person 0.0525 t per person 10
1980s 0.0535 t per person 0.0409 t per person 0.0651 t per person 10
1990s 0.0507 t per person 0.0384 t per person 0.0599 t per person 10
2000s 0.0573 t per person 0.0485 t per person 0.0663 t per person 10
2010s 0.0501 t per person 0.0419 t per person 0.0642 t per person 10
2020s 0.0522 t per person 0.0495 t per person 0.0539 t per person 5

Countries ranked near Italy

  1. 9 Bahamas 0.0709 t per person compare
  2. 10 Tunisia 0.0658 t per person compare
  3. 11 South Africa 0.0566 t per person compare
  4. 13 Jamaica 0.0524 t per person compare
  5. 14 Peru 0.0505 t per person compare
  6. 15 Egypt 0.0503 t per person compare

See the full ranking of 139 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is citrus fruit, total — production, per capita in Italy?
Citrus fruit, total — production, per capita in Italy was 0.0526 t per person in 2024, according to Statizoid (derived).
What is the highest citrus fruit, total — production, per capita recorded in Italy?
The highest recorded value was 0.0663 t per person in 2007.
What is the lowest citrus fruit, total — production, per capita recorded in Italy?
The lowest recorded value was 0.0243 t per person in 1962.
How does Italy rank for citrus fruit, total — production, per capita?
Italy ranks 12th out of 138 countries with data for 2024.
Is citrus fruit, total — production, per capita rising or falling in Italy?
Over the last ten years it is up 17.2%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Statizoid (derived), published as part of Citrus Fruit, Total — Production, per capita. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Production, per capita in Italy. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-production-per-capita/italy/

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How this figure is calculated

Citrus Fruit, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Citrus Fruit, Total — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Citrus Fruit, Total — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
139 places, 7,178 data points, 1961–2024
Last refreshed

Citrus Fruit, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.