Cigars and cheroots — Residuals in European Union (27)
European Union (27): Cigars and cheroots — Residuals was -3,529 t in 2023. ◆ Volatile
Cigars and cheroots — Residuals in European Union (27), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
European Union (27) recorded -3,529 t for cigars and cheroots — residuals in 2023.
The figure is up 19.8% on the previous year and down 194.1% over ten years.
Over the whole period, cigars and cheroots — residuals in European Union (27) peaked at -387 t in 2011 and was at its lowest, -8,299 t, in 2020.
European Union (27) ranks 23rd of 29 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cigars and cheroots — Residuals in European Union (27), year by year
| Year | t | Change |
|---|---|---|
| 2010 | -7,839 t | — |
| 2011 | -387 t | -95.1% |
| 2012 | -955 t | +146.8% |
| 2013 | -1,200 t | +25.7% |
| 2014 | -1,486 t | +23.8% |
| 2015 | -3,648 t | +145.5% |
| 2016 | -3,424 t | -6.1% |
| 2017 | -4,542 t | +32.7% |
| 2018 | -5,879 t | +29.4% |
| 2019 | -6,450 t | +9.7% |
| 2020 | -8,299 t | +28.7% |
| 2021 | -6,408 t | -22.8% |
| 2022 | -4,398 t | -31.4% |
| 2023 | -3,529 t | -19.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -3,581 t | -7,839 t | -387 t | 10 |
| 2020s | -5,658 t | -8,299 t | -3,529 t | 4 |
More agriculture & rural data for European Union (27)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.8882 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.5352 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 5.31 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.3446 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.67 % change on previous year (2024)
- Pulses, Total — Yield 2,075 kg/ha (2024)
- Sheep and Goat Meat — Production 490,870 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 14 kg/An (2024)
Frequently asked questions
- What is cigars and cheroots — residuals in European Union (27)?
- Cigars and cheroots — residuals in European Union (27) was -3,529 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cigars and cheroots — residuals recorded in European Union (27)?
- The highest recorded value was -387 t in 2011.
- What is the lowest cigars and cheroots — residuals recorded in European Union (27)?
- The lowest recorded value was -8,299 t in 2020.
- How does European Union (27) rank for cigars and cheroots — residuals?
- European Union (27) ranks 23rd out of 29 groups with data for 2023.
- Is cigars and cheroots — residuals rising or falling in European Union (27)?
- Over the last ten years it is down 194.1%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cigars and cheroots — Residuals. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.