Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Maldives
Maldives: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 3,349 kg/ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Maldives, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Maldives recorded 3,349 kg/ha for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in 2024.
Compared with earlier readings it is up 0.1% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Maldives peaked at 3,671 kg/ha in 2000 and was at its lowest, 1,000 kg/ha, in 1961.
That places Maldives 149th out of 162 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Maldives, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,000 kg/ha | — |
| 1962 | 1,000 kg/ha | +0.0% |
| 1963 | 1,000 kg/ha | +0.0% |
| 1964 | 1,000 kg/ha | +0.0% |
| 1965 | 1,000 kg/ha | +0.0% |
| 1966 | 1,000 kg/ha | +0.0% |
| 1967 | 1,500 kg/ha | +50.0% |
| 1968 | 1,000 kg/ha | -33.3% |
| 1969 | 2,000 kg/ha | +100.0% |
| 1970 | 2,000 kg/ha | +0.0% |
| 1971 | 2,000 kg/ha | +0.0% |
| 1972 | 1,000 kg/ha | -50.0% |
| 1973 | 1,000 kg/ha | +0.0% |
| 1974 | 1,000 kg/ha | +0.0% |
| 1975 | 1,000 kg/ha | +0.0% |
| 1976 | 1,000 kg/ha | +0.0% |
| 1977 | 1,500 kg/ha | +50.0% |
| 1978 | 2,000 kg/ha | +33.3% |
| 1979 | 2,000 kg/ha | +0.0% |
| 1980 | 1,000 kg/ha | -50.0% |
| 1981 | 3,400 kg/ha | +240.0% |
| 1982 | 3,250 kg/ha | -4.4% |
| 1983 | 3,333 kg/ha | +2.6% |
| 1984 | 3,244 kg/ha | -2.7% |
| 1985 | 3,110 kg/ha | -4.1% |
| 1986 | 3,300 kg/ha | +6.1% |
| 1987 | 3,071 kg/ha | -6.9% |
| 1988 | 3,600 kg/ha | +17.2% |
| 1989 | 3,250 kg/ha | -9.7% |
| 1990 | 3,500 kg/ha | +7.7% |
| 1991 | 3,375 kg/ha | -3.6% |
| 1992 | 3,378 kg/ha | +0.1% |
| 1993 | 3,369 kg/ha | -0.3% |
| 1994 | 3,363 kg/ha | -0.2% |
| 1995 | 3,333 kg/ha | -0.9% |
| 1996 | 3,363 kg/ha | +0.9% |
| 1997 | 3,365 kg/ha | +0.1% |
| 1998 | 3,400 kg/ha | +1.0% |
| 1999 | 3,441 kg/ha | +1.2% |
| 2000 | 3,671 kg/ha | +6.7% |
| 2001 | 3,385 kg/ha | -7.8% |
| 2002 | 3,275 kg/ha | -3.2% |
| 2003 | 2,917 kg/ha | -10.9% |
| 2004 | 3,586 kg/ha | +23.0% |
| 2005 | 2,900 kg/ha | -19.1% |
| 2006 | 2,761 kg/ha | -4.8% |
| 2007 | 3,500 kg/ha | +26.8% |
| 2008 | 3,471 kg/ha | -0.8% |
| 2009 | 3,478 kg/ha | +0.2% |
| 2010 | 3,365 kg/ha | -3.3% |
| 2011 | 3,348 kg/ha | -0.5% |
| 2012 | 3,374 kg/ha | +0.8% |
| 2013 | 3,378 kg/ha | +0.1% |
| 2014 | 3,346 kg/ha | -0.9% |
| 2015 | 3,347 kg/ha | +0.0% |
| 2016 | 3,342 kg/ha | -0.2% |
| 2017 | 3,338 kg/ha | -0.1% |
| 2018 | 3,338 kg/ha | +0.0% |
| 2019 | 3,337 kg/ha | -0.0% |
| 2020 | 3,336 kg/ha | -0.0% |
| 2021 | 3,340 kg/ha | +0.1% |
| 2022 | 3,346 kg/ha | +0.2% |
| 2023 | 3,348 kg/ha | +0.0% |
| 2024 | 3,349 kg/ha | +0.0% |
Maldives compared with similar countries
- Maldives's 3,349 kg/ha is below the median for upper middle income countries, which is 12,970 kg/ha, 26% of the median. (39 countries reporting)
- Maldives's 3,349 kg/ha is below the median for South Asia, which is 5,795 kg/ha, 58% of the median. (5 countries reporting)
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Maldives changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +240.0% | 1,000 kg/ha | 3,400 kg/ha |
| 1969 | +100.0% | 1,000 kg/ha | 2,000 kg/ha |
| 1967 | +50.0% | 1,000 kg/ha | 1,500 kg/ha |
| 1972 | -50.0% | 2,000 kg/ha | 1,000 kg/ha |
| 1977 | +50.0% | 1,000 kg/ha | 1,500 kg/ha |
| 1980 | -50.0% | 2,000 kg/ha | 1,000 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,167 kg/ha | 1,000 kg/ha | 2,000 kg/ha | 9 |
| 1970s | 1,450 kg/ha | 1,000 kg/ha | 2,000 kg/ha | 10 |
| 1980s | 3,056 kg/ha | 1,000 kg/ha | 3,600 kg/ha | 10 |
| 1990s | 3,389 kg/ha | 3,333 kg/ha | 3,500 kg/ha | 10 |
| 2000s | 3,294 kg/ha | 2,761 kg/ha | 3,671 kg/ha | 10 |
| 2010s | 3,351 kg/ha | 3,337 kg/ha | 3,378 kg/ha | 10 |
| 2020s | 3,344 kg/ha | 3,336 kg/ha | 3,349 kg/ha | 5 |
Countries ranked near Maldives
- 146 Ecuador 3,489 kg/ha compare
- 147 Costa Rica 3,406 kg/ha compare
- 148 Benin 3,400 kg/ha compare
- 150 Antigua and Barbuda 3,227 kg/ha compare
- 151 Bolivia (Plurinational State of) 2,905 kg/ha compare
- 152 Sao Tome and Principe 2,862 kg/ha compare
- 152 Sao Tome and Principe 2,862 kg/ha compare
More agriculture & rural data for Maldives
- Agriculture, forestry, and fishing, value added (current US$), annual 30.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0459 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 670.93 current US$ per person (2025)
- Rural population, annual growth rate -0.5233 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5749 units per person (2025)
- Agriculture share gdp 4.59 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.59 (2025)
- Agricultural raw materials exports 0.0% (2025)
- Agricultural raw materials imports 1.3% (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Maldives?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Maldives was 3,349 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Maldives?
- The highest recorded value was 3,671 kg/ha in 2000.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Maldives?
- The lowest recorded value was 1,000 kg/ha in 1961.
- How does Maldives rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Maldives ranks 149th out of 162 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Maldives?
- Over the last ten years it is up 0.1%. The long-run trend across the full record is rising.
- Where does this Maldives data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.