Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 2,905 kg/ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Bolivia (Plurinational State of) recorded 2,905 kg/ha for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in 2024.
Compared with earlier readings it is up 0.3% on the previous year and up 22.4% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Bolivia (Plurinational State of) peaked at 3,061 kg/ha in 2019 and was at its lowest, 792.9 kg/ha, in 1983.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Bolivia (Plurinational State of), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,000 kg/ha | — |
| 1962 | 2,000 kg/ha | +0.0% |
| 1963 | 2,000 kg/ha | +0.0% |
| 1964 | 2,000 kg/ha | +0.0% |
| 1965 | 2,000 kg/ha | +0.0% |
| 1966 | 2,000 kg/ha | +0.0% |
| 1967 | 2,000 kg/ha | +0.0% |
| 1968 | 2,000 kg/ha | +0.0% |
| 1969 | 2,000 kg/ha | +0.0% |
| 1970 | 2,000 kg/ha | +0.0% |
| 1971 | 2,000 kg/ha | +0.0% |
| 1972 | 2,000 kg/ha | +0.0% |
| 1973 | 2,000 kg/ha | +0.0% |
| 1974 | 2,000 kg/ha | +0.0% |
| 1975 | 2,024 kg/ha | +1.2% |
| 1976 | 2,000 kg/ha | -1.2% |
| 1977 | 2,000 kg/ha | +0.0% |
| 1978 | 2,484 kg/ha | +24.2% |
| 1979 | 1,338 kg/ha | -46.1% |
| 1980 | 1,367 kg/ha | +2.2% |
| 1981 | 2,006 kg/ha | +46.8% |
| 1982 | 2,059 kg/ha | +2.6% |
| 1983 | 792.9 kg/ha | -61.5% |
| 1984 | 1,903 kg/ha | +140.0% |
| 1985 | 1,847 kg/ha | -2.9% |
| 1986 | 1,995 kg/ha | +8.0% |
| 1987 | 1,764 kg/ha | -11.6% |
| 1988 | 1,661 kg/ha | -5.8% |
| 1989 | 1,552 kg/ha | -6.6% |
| 1990 | 1,695 kg/ha | +9.2% |
| 1991 | 1,870 kg/ha | +10.3% |
| 1992 | 1,680 kg/ha | -10.1% |
| 1993 | 1,766 kg/ha | +5.1% |
| 1994 | 1,780 kg/ha | +0.7% |
| 1995 | 1,774 kg/ha | -0.3% |
| 1996 | 1,780 kg/ha | +0.3% |
| 1997 | 1,780 kg/ha | +0.0% |
| 1998 | 1,780 kg/ha | +0.0% |
| 1999 | 1,758 kg/ha | -1.2% |
| 2000 | 1,758 kg/ha | +0.0% |
| 2001 | 1,758 kg/ha | +0.0% |
| 2002 | 1,667 kg/ha | -5.2% |
| 2003 | 1,400 kg/ha | -16.0% |
| 2004 | 1,233 kg/ha | -11.9% |
| 2005 | 1,263 kg/ha | +2.4% |
| 2006 | 1,288 kg/ha | +1.9% |
| 2007 | 1,301 kg/ha | +1.0% |
| 2008 | 1,315 kg/ha | +1.1% |
| 2009 | 1,303 kg/ha | -0.9% |
| 2010 | 1,966 kg/ha | +50.9% |
| 2011 | 2,727 kg/ha | +38.7% |
| 2012 | 2,867 kg/ha | +5.1% |
| 2013 | 2,328 kg/ha | -18.8% |
| 2014 | 2,373 kg/ha | +1.9% |
| 2015 | 2,766 kg/ha | +16.6% |
| 2016 | 2,765 kg/ha | -0.0% |
| 2017 | 2,886 kg/ha | +4.3% |
| 2018 | 2,882 kg/ha | -0.1% |
| 2019 | 3,061 kg/ha | +6.2% |
| 2020 | 2,904 kg/ha | -5.1% |
| 2021 | 2,809 kg/ha | -3.3% |
| 2022 | 2,909 kg/ha | +3.5% |
| 2023 | 2,896 kg/ha | -0.4% |
| 2024 | 2,905 kg/ha | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,000 kg/ha | 2,000 kg/ha | 2,000 kg/ha | 9 |
| 1970s | 1,985 kg/ha | 1,338 kg/ha | 2,484 kg/ha | 10 |
| 1980s | 1,695 kg/ha | 792.9 kg/ha | 2,059 kg/ha | 10 |
| 1990s | 1,766 kg/ha | 1,680 kg/ha | 1,870 kg/ha | 10 |
| 2000s | 1,428 kg/ha | 1,233 kg/ha | 1,758 kg/ha | 10 |
| 2010s | 2,662 kg/ha | 1,966 kg/ha | 3,061 kg/ha | 10 |
| 2020s | 2,885 kg/ha | 2,809 kg/ha | 2,909 kg/ha | 5 |
Countries ranked near Bolivia (Plurinational State of)
- 9 Austria 100,357 kg/ha compare
- 9 Polynesia 8,844 kg/ha compare
- 10 Guyana 96,214 kg/ha compare
- 10 Republic of Moldova 4,980 kg/ha compare
- 11 Poland 92,207 kg/ha compare
- 12 Uzbekistan 83,047 kg/ha compare
- 13 Hungary 70,547 kg/ha compare
- 14 Democratic People's Republic of Korea 2,008 kg/ha compare
- 14 Israel 68,740 kg/ha compare
- 15 Lao People's Democratic Republic 1,613 kg/ha compare
- 15 Spain 64,622 kg/ha compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Sugar Crops Primary — Area harvested, annual growth rate 18.67 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.87 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -1.82 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 1.77 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -3.52 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 11.06 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.41 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 12.67 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 4.55 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.83 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Bolivia (Plurinational State of)?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Bolivia (Plurinational State of) was 2,905 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 3,061 kg/ha in 2019.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 792.9 kg/ha in 1983.
- How does Bolivia (Plurinational State of) rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Bolivia (Plurinational State of) ranks 12th out of 15 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 22.4%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.