Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Poland

Poland: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 0.0073 t per person in 2024. ▲ Rising

Latest (2024)
0.0073 t per person
Change on year
down 6.2%
World rank
26th
of 114 countries
All-time high
0.0102 t per person
in 2022
All-time low
0.0043 t per person
in 2020
Years of data
7
2018–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Poland, 2018–2024

00.0030.0050.0070.012018202120242018: 0.004 t per person2019: 0.004 t per person2020: 0.004 t per person2021: 0.01 t per person2022: 0.01 t per person2023: 0.008 t per person2024: 0.007 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Poland stood at 0.0073 t per person.

The figure is down 6.2% on the previous year and up 66.4% over ten years.

Poland ranks 26th of 114 countries on this measure, in the top quarter.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Poland, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per capita in Poland, 2018 to 2024.
Year t per person Change
2018 0.0044 t per person —
2019 0.0043 t per person -1.3%
2020 0.0043 t per person -0.8%
2021 0.0102 t per person +136.5%
2022 0.0102 t per person +0.4%
2023 0.0078 t per person -23.7%
2024 0.0073 t per person -6.2%

Poland compared with similar countries

  • Poland's 0.0073 t per person is above the median for high income countries, which is 0.0014 t per person, 5.2× the median. (44 countries reporting)
  • Poland's 0.0073 t per person is above the median for Europe & Central Asia, which is 0.0028 t per person, 2.7× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.0044 t per person 0.0043 t per person 0.0044 t per person 2
2020s 0.008 t per person 0.0043 t per person 0.0102 t per person 5

Countries ranked near Poland

  1. 23 Bulgaria 0.0089 t per person compare
  2. 24 Benin 0.0082 t per person compare
  3. 25 Jamaica 0.0076 t per person compare
  4. 27 Bhutan 0.0071 t per person compare
  5. 28 Morocco 0.0068 t per person compare
  6. 29 Peru 0.0059 t per person compare

See the full ranking of 115 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Poland?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Poland was 0.0073 t per person in 2024, according to Statizoid (derived).
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Poland?
The highest recorded value was 0.0102 t per person in 2022.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Poland?
The lowest recorded value was 0.0043 t per person in 2020.
How does Poland rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Poland ranks 26th out of 114 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Poland?
Over the last ten years it is up 66.4%. The long-run trend across the full record is rising.
Where does this Poland data come from?
The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per capita. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Poland. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production-per-capita/poland/

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<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production-per-capita/poland/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Poland</a> — Statizoid

How this figure is calculated

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 5,451 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.