Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Kenya
Kenya: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 0.0003 t per person in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Kenya, 1992–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Kenya is 0.0003 t per person, measured in 2024.
That represents a change of down 39.5% on the previous year and up 505.8% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Kenya peaked at 0.0006 t per person in 1995 and was at its lowest, 0 t per person, in 2013.
Kenya ranks 98th of 114 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Kenya, year by year
| Year | t per person | Change |
|---|---|---|
| 1992 | 0.0002 t per person | — |
| 1993 | 0.0003 t per person | +87.0% |
| 1994 | 0.0005 t per person | +63.6% |
| 1995 | 0.0006 t per person | +16.5% |
| 1996 | 0.0001 t per person | -75.1% |
| 1997 | 0.0001 t per person | -41.6% |
| 1998 | 0.0001 t per person | -25.0% |
| 1999 | 0.0001 t per person | +1.6% |
| 2000 | 0.0001 t per person | +13.2% |
| 2001 | 0.0001 t per person | +35.0% |
| 2002 | 0.0001 t per person | +1.8% |
| 2003 | 0.0002 t per person | +72.2% |
| 2004 | 0.0002 t per person | -9.7% |
| 2005 | 0.0004 t per person | +139.2% |
| 2006 | 0.0003 t per person | -20.7% |
| 2007 | 0.0003 t per person | +0.1% |
| 2008 | 0.0002 t per person | -32.9% |
| 2009 | 0.0001 t per person | -56.6% |
| 2010 | 0.0001 t per person | +24.0% |
| 2011 | 0.0001 t per person | -3.9% |
| 2012 | 0.0001 t per person | -32.7% |
| 2013 | 0 t per person | -42.1% |
| 2014 | 0 t per person | +25.1% |
| 2015 | 0.0001 t per person | +47.9% |
| 2016 | 0.0001 t per person | +12.0% |
| 2017 | 0.0001 t per person | +19.2% |
| 2018 | 0.0001 t per person | +13.3% |
| 2019 | 0.0001 t per person | +10.1% |
| 2020 | 0.0001 t per person | +24.9% |
| 2021 | 0.0002 t per person | +15.3% |
| 2022 | 0.0002 t per person | +26.6% |
| 2023 | 0.0005 t per person | +123.2% |
| 2024 | 0.0003 t per person | -39.5% |
Kenya compared with similar countries
- Kenya's 0.0003 t per person is below the median for lower middle income countries, which is 0.0033 t per person, 9% of the median. (22 countries reporting)
- Kenya's 0.0003 t per person is below the median for Sub-Saharan Africa, which is 0.0019 t per person, 15% of the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0002 t per person | 0.0001 t per person | 0.0006 t per person | 8 |
| 2000s | 0.0002 t per person | 0.0001 t per person | 0.0004 t per person | 10 |
| 2010s | 0.0001 t per person | 0 t per person | 0.0001 t per person | 10 |
| 2020s | 0.0003 t per person | 0.0001 t per person | 0.0005 t per person | 5 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Kenya?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Kenya was 0.0003 t per person in 2024, according to Statizoid (derived).
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Kenya?
- The highest recorded value was 0.0006 t per person in 1995.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Kenya?
- The lowest recorded value was 0 t per person in 2013.
- How does Kenya rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Kenya ranks 98th out of 114 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Kenya?
- Over the last ten years it is up 505.8%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production ÷ Population, total
Computed from
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.