Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uruguay

Uruguay: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 0.0027 1000 Int$ per person in 2024. ◆ Volatile

Latest (2024)
0.0027 1000 Int$ per person
Change on year
down 0.5%
World rank
40th
of 111 countries
All-time high
0.0039 1000 Int$ per person
in 2001
All-time low
0.0008 1000 Int$ per person
in 1965
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uruguay, 1961–2024

0.0010.0020.0030.004196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Uruguay recorded 0.0027 1000 Int$ per person for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

Compared with earlier readings it is down 0.5% on the previous year and down 3.5% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Uruguay peaked at 0.0039 1000 Int$ per person in 2001 and was at its lowest, 0.0008 1000 Int$ per person, in 1965.

Uruguay ranks 40th of 111 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uruguay, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Uruguay, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0009 1000 Int$ per person —
1962 0.0008 1000 Int$ per person -9.1%
1963 0.0008 1000 Int$ per person -1.2%
1964 0.0008 1000 Int$ per person -1.1%
1965 0.0008 1000 Int$ per person -1.0%
1966 0.0008 1000 Int$ per person +6.5%
1967 0.0008 1000 Int$ per person +4.5%
1968 0.0009 1000 Int$ per person +2.1%
1969 0.0009 1000 Int$ per person +2.1%
1970 0.0009 1000 Int$ per person +2.2%
1971 0.0009 1000 Int$ per person +2.1%
1972 0.0009 1000 Int$ per person +2.1%
1973 0.0009 1000 Int$ per person +2.0%
1974 0.001 1000 Int$ per person +1.9%
1975 0.001 1000 Int$ per person +1.8%
1976 0.001 1000 Int$ per person +1.7%
1977 0.001 1000 Int$ per person +1.7%
1978 0.001 1000 Int$ per person +1.7%
1979 0.001 1000 Int$ per person -0.5%
1980 0.001 1000 Int$ per person +1.8%
1981 0.0011 1000 Int$ per person +1.8%
1982 0.0011 1000 Int$ per person -0.4%
1983 0.0011 1000 Int$ per person +1.7%
1984 0.0011 1000 Int$ per person -0.5%
1985 0.0011 1000 Int$ per person -0.5%
1986 0.0011 1000 Int$ per person +1.5%
1987 0.0011 1000 Int$ per person +1.5%
1988 0.001 1000 Int$ per person -4.6%
1989 0.001 1000 Int$ per person -8.7%
1990 0.001 1000 Int$ per person +6.0%
1991 0.0011 1000 Int$ per person +3.6%
1992 0.0011 1000 Int$ per person +3.5%
1993 0.0011 1000 Int$ per person +3.3%
1994 0.0014 1000 Int$ per person +26.5%
1995 0.0015 1000 Int$ per person +6.3%
1996 0.0016 1000 Int$ per person +7.8%
1997 0.0019 1000 Int$ per person +16.0%
1998 0.0022 1000 Int$ per person +14.8%
1999 0.0026 1000 Int$ per person +18.5%
2000 0.0033 1000 Int$ per person +27.5%
2001 0.0039 1000 Int$ per person +18.5%
2002 0.0027 1000 Int$ per person -30.9%
2003 0.0029 1000 Int$ per person +9.6%
2004 0.0025 1000 Int$ per person -14.3%
2005 0.0029 1000 Int$ per person +14.7%
2006 0.0029 1000 Int$ per person -0.1%
2007 0.0028 1000 Int$ per person -2.4%
2008 0.0028 1000 Int$ per person -2.3%
2009 0.0029 1000 Int$ per person +6.2%
2010 0.0031 1000 Int$ per person +4.3%
2011 0.0031 1000 Int$ per person +0.8%
2012 0.0035 1000 Int$ per person +14.5%
2013 0.0017 1000 Int$ per person -51.2%
2014 0.0028 1000 Int$ per person +62.6%
2015 0.0029 1000 Int$ per person +3.5%
2016 0.0025 1000 Int$ per person -15.2%
2017 0.0027 1000 Int$ per person +11.4%
2018 0.0027 1000 Int$ per person -1.9%
2019 0.0026 1000 Int$ per person -2.4%
2020 0.0028 1000 Int$ per person +5.2%
2021 0.0027 1000 Int$ per person -2.5%
2022 0.0027 1000 Int$ per person +0.2%
2023 0.0027 1000 Int$ per person +0.9%
2024 0.0027 1000 Int$ per person -0.5%

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +62.6% 0.0017 1000 Int$ per person 0.0028 1000 Int$ per person
2013 -51.2% 0.0035 1000 Int$ per person 0.0017 1000 Int$ per person
2002 -30.9% 0.0039 1000 Int$ per person 0.0027 1000 Int$ per person
2000 +27.5% 0.0026 1000 Int$ per person 0.0033 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0008 1000 Int$ per person 0.0008 1000 Int$ per person 0.0009 1000 Int$ per person 9
1970s 0.001 1000 Int$ per person 0.0009 1000 Int$ per person 0.001 1000 Int$ per person 10
1980s 0.0011 1000 Int$ per person 0.001 1000 Int$ per person 0.0011 1000 Int$ per person 10
1990s 0.0016 1000 Int$ per person 0.001 1000 Int$ per person 0.0026 1000 Int$ per person 10
2000s 0.003 1000 Int$ per person 0.0025 1000 Int$ per person 0.0039 1000 Int$ per person 10
2010s 0.0028 1000 Int$ per person 0.0017 1000 Int$ per person 0.0035 1000 Int$ per person 10
2020s 0.0027 1000 Int$ per person 0.0027 1000 Int$ per person 0.0028 1000 Int$ per person 5

Countries ranked near Uruguay

  1. 37 Nepal 0.0028 1000 Int$ per person compare
  2. 38 Italy 0.0028 1000 Int$ per person compare
  3. 39 Sierra Leone 0.0028 1000 Int$ per person compare
  4. 41 Sri Lanka 0.0027 1000 Int$ per person compare
  5. 42 Libya 0.0025 1000 Int$ per person compare
  6. 43 Saudi Arabia 0.0025 1000 Int$ per person compare

See the full ranking of 112 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Uruguay?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Uruguay was 0.0027 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Uruguay?
The highest recorded value was 0.0039 1000 Int$ per person in 2001.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Uruguay?
The lowest recorded value was 0.0008 1000 Int$ per person in 1965.
How does Uruguay rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Uruguay ranks 40th out of 111 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Uruguay?
Over the last ten years it is down 3.5%. The long-run trend across the full record is volatile.
Where does this Uruguay data come from?
The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uruguay. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-4/uruguay/

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<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-4/uruguay/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uruguay</a> — Statizoid

How this figure is calculated

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
112 places, 5,034 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.