Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Tunisia

Tunisia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 0.0265 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.0265 1000 Int$ per person
Change on year
up 7.0%
World rank
3rd
of 111 countries
All-time high
0.0301 1000 Int$ per person
in 2015
All-time low
0.0071 1000 Int$ per person
in 1961
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Tunisia, 1961–2024

0.0050.010.0150.020.0250.03196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Tunisia recorded 0.0265 1000 Int$ per person for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

Compared with earlier readings it is up 7.0% on the previous year and up 17.0% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Tunisia peaked at 0.0301 1000 Int$ per person in 2015 and was at its lowest, 0.0071 1000 Int$ per person, in 1961.

That places Tunisia 3rd out of 111 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Tunisia, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Tunisia, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0071 1000 Int$ per person —
1962 0.0077 1000 Int$ per person +8.8%
1963 0.0078 1000 Int$ per person +1.4%
1964 0.0073 1000 Int$ per person -7.0%
1965 0.0082 1000 Int$ per person +13.4%
1966 0.0097 1000 Int$ per person +17.3%
1967 0.0078 1000 Int$ per person -19.2%
1968 0.0073 1000 Int$ per person -6.7%
1969 0.0114 1000 Int$ per person +56.4%
1970 0.012 1000 Int$ per person +5.4%
1971 0.0124 1000 Int$ per person +2.9%
1972 0.0101 1000 Int$ per person -18.6%
1973 0.0112 1000 Int$ per person +10.7%
1974 0.0122 1000 Int$ per person +9.1%
1975 0.0107 1000 Int$ per person -12.1%
1976 0.0134 1000 Int$ per person +25.6%
1977 0.0136 1000 Int$ per person +1.5%
1978 0.0138 1000 Int$ per person +1.5%
1979 0.0135 1000 Int$ per person -2.3%
1980 0.0117 1000 Int$ per person -13.5%
1981 0.0123 1000 Int$ per person +5.4%
1982 0.0087 1000 Int$ per person -29.0%
1983 0.0124 1000 Int$ per person +41.5%
1984 0.0112 1000 Int$ per person -9.8%
1985 0.0127 1000 Int$ per person +13.7%
1986 0.0132 1000 Int$ per person +4.5%
1987 0.0129 1000 Int$ per person -2.4%
1988 0.0101 1000 Int$ per person -21.9%
1989 0.0091 1000 Int$ per person -10.3%
1990 0.0141 1000 Int$ per person +55.8%
1991 0.0142 1000 Int$ per person +0.7%
1992 0.0147 1000 Int$ per person +3.4%
1993 0.0136 1000 Int$ per person -7.1%
1994 0.0123 1000 Int$ per person -10.0%
1995 0.011 1000 Int$ per person -10.5%
1996 0.0137 1000 Int$ per person +24.9%
1997 0.0132 1000 Int$ per person -3.4%
1998 0.0133 1000 Int$ per person +0.3%
1999 0.0129 1000 Int$ per person -3.3%
2000 0.0131 1000 Int$ per person +1.6%
2001 0.0146 1000 Int$ per person +11.4%
2002 0.0163 1000 Int$ per person +11.9%
2003 0.0165 1000 Int$ per person +1.1%
2004 0.0168 1000 Int$ per person +2.3%
2005 0.0168 1000 Int$ per person -0.5%
2006 0.0169 1000 Int$ per person +0.7%
2007 0.0179 1000 Int$ per person +5.9%
2008 0.0185 1000 Int$ per person +3.7%
2009 0.0177 1000 Int$ per person -4.4%
2010 0.019 1000 Int$ per person +7.0%
2011 0.0165 1000 Int$ per person -12.8%
2012 0.0192 1000 Int$ per person +16.2%
2013 0.0231 1000 Int$ per person +20.5%
2014 0.0226 1000 Int$ per person -2.2%
2015 0.0301 1000 Int$ per person +33.0%
2016 0.0264 1000 Int$ per person -12.1%
2017 0.0267 1000 Int$ per person +0.9%
2018 0.0262 1000 Int$ per person -1.8%
2019 0.0246 1000 Int$ per person -6.1%
2020 0.0235 1000 Int$ per person -4.2%
2021 0.0256 1000 Int$ per person +8.8%
2022 0.0235 1000 Int$ per person -8.1%
2023 0.0247 1000 Int$ per person +5.1%
2024 0.0265 1000 Int$ per person +7.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0082 1000 Int$ per person 0.0071 1000 Int$ per person 0.0114 1000 Int$ per person 9
1970s 0.0123 1000 Int$ per person 0.0101 1000 Int$ per person 0.0138 1000 Int$ per person 10
1980s 0.0114 1000 Int$ per person 0.0087 1000 Int$ per person 0.0132 1000 Int$ per person 10
1990s 0.0133 1000 Int$ per person 0.011 1000 Int$ per person 0.0147 1000 Int$ per person 10
2000s 0.0165 1000 Int$ per person 0.0131 1000 Int$ per person 0.0185 1000 Int$ per person 10
2010s 0.0234 1000 Int$ per person 0.0165 1000 Int$ per person 0.0301 1000 Int$ per person 10
2020s 0.0248 1000 Int$ per person 0.0235 1000 Int$ per person 0.0265 1000 Int$ per person 5

Countries ranked near Tunisia

  1. 1 North Macedonia 0.091 1000 Int$ per person compare
  2. 2 Albania 0.0327 1000 Int$ per person compare
  3. 4 Oman 0.0231 1000 Int$ per person compare
  4. 5 Serbia 0.0194 1000 Int$ per person compare
  5. 6 Spain 0.0184 1000 Int$ per person compare

See the full ranking of 112 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Tunisia?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Tunisia was 0.0265 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Tunisia?
The highest recorded value was 0.0301 1000 Int$ per person in 2015.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Tunisia?
The lowest recorded value was 0.0071 1000 Int$ per person in 1961.
How does Tunisia rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Tunisia ranks 3rd out of 111 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Tunisia?
Over the last ten years it is up 17.0%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Tunisia. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-4/tunisia/

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How this figure is calculated

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
112 places, 5,034 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.