Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ecuador

Ecuador: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 0.0003 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.0003 1000 Int$ per person
Change on year
down 0.7%
World rank
91st
of 111 countries
All-time high
0.0009 1000 Int$ per person
in 1998
All-time low
0 1000 Int$ per person
in 1977
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ecuador, 1961–2024

0000.0010.0010.001196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Ecuador recorded 0.0003 1000 Int$ per person for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

That represents a change of down 0.7% on the previous year and down 15.0% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Ecuador peaked at 0.0009 1000 Int$ per person in 1998 and was at its lowest, 0 1000 Int$ per person, in 1977.

Ecuador ranks 91st of 111 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ecuador, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Ecuador, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0003 1000 Int$ per person —
1962 0.0003 1000 Int$ per person +14.4%
1963 0.0003 1000 Int$ per person -2.3%
1964 0.0004 1000 Int$ per person +33.5%
1965 0.0003 1000 Int$ per person -22.4%
1966 0.0003 1000 Int$ per person -7.8%
1967 0.0002 1000 Int$ per person -31.7%
1968 0.0002 1000 Int$ per person +5.0%
1969 0.0002 1000 Int$ per person +5.6%
1970 0.0002 1000 Int$ per person +6.8%
1971 0.0003 1000 Int$ per person +6.0%
1972 0.0003 1000 Int$ per person +5.2%
1973 0.0003 1000 Int$ per person +4.6%
1974 0.0003 1000 Int$ per person +4.1%
1975 0.0003 1000 Int$ per person -2.8%
1976 0.0003 1000 Int$ per person -5.7%
1977 0 1000 Int$ per person -82.6%
1978 0.0002 1000 Int$ per person +293.6%
1979 0.0002 1000 Int$ per person -4.8%
1980 0.0002 1000 Int$ per person +22.0%
1981 0.0003 1000 Int$ per person +31.7%
1982 0.0002 1000 Int$ per person -23.1%
1983 0.0002 1000 Int$ per person +7.7%
1984 0.0006 1000 Int$ per person +162.7%
1985 0.0005 1000 Int$ per person -25.3%
1986 0.0004 1000 Int$ per person -5.6%
1987 0.0006 1000 Int$ per person +38.6%
1988 0.0006 1000 Int$ per person +0.3%
1989 0.0005 1000 Int$ per person -15.0%
1990 0.0004 1000 Int$ per person -13.5%
1991 0.0004 1000 Int$ per person -6.6%
1992 0.0005 1000 Int$ per person +14.8%
1993 0.0006 1000 Int$ per person +22.1%
1994 0.0005 1000 Int$ per person -13.1%
1995 0.0005 1000 Int$ per person -8.2%
1996 0.0004 1000 Int$ per person -8.6%
1997 0.0003 1000 Int$ per person -36.1%
1998 0.0009 1000 Int$ per person +242.9%
1999 0.0005 1000 Int$ per person -42.1%
2000 0.0003 1000 Int$ per person -45.1%
2001 0.0003 1000 Int$ per person +15.2%
2002 0.0003 1000 Int$ per person -10.3%
2003 0.0003 1000 Int$ per person +8.6%
2004 0.0003 1000 Int$ per person +2.6%
2005 0.0003 1000 Int$ per person +1.0%
2006 0.0003 1000 Int$ per person -8.7%
2007 0.0003 1000 Int$ per person +5.9%
2008 0.0003 1000 Int$ per person +5.3%
2009 0.0004 1000 Int$ per person +2.3%
2010 0.0004 1000 Int$ per person -0.4%
2011 0.0004 1000 Int$ per person -0.4%
2012 0.0004 1000 Int$ per person +0.9%
2013 0.0004 1000 Int$ per person +0.9%
2014 0.0004 1000 Int$ per person -0.2%
2015 0.0004 1000 Int$ per person +0.9%
2016 0.0003 1000 Int$ per person -2.6%
2017 0.0003 1000 Int$ per person -0.4%
2018 0.0003 1000 Int$ per person -2.1%
2019 0.0003 1000 Int$ per person -6.7%
2020 0.0003 1000 Int$ per person -2.0%
2021 0.0003 1000 Int$ per person -0.8%
2022 0.0003 1000 Int$ per person -0.8%
2023 0.0003 1000 Int$ per person -0.7%
2024 0.0003 1000 Int$ per person -0.7%

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1978 +293.6% 0 1000 Int$ per person 0.0002 1000 Int$ per person
1998 +242.9% 0.0003 1000 Int$ per person 0.0009 1000 Int$ per person
1984 +162.7% 0.0002 1000 Int$ per person 0.0006 1000 Int$ per person
1977 -82.6% 0.0003 1000 Int$ per person 0 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0003 1000 Int$ per person 0.0002 1000 Int$ per person 0.0004 1000 Int$ per person 9
1970s 0.0002 1000 Int$ per person 0 1000 Int$ per person 0.0003 1000 Int$ per person 10
1980s 0.0004 1000 Int$ per person 0.0002 1000 Int$ per person 0.0006 1000 Int$ per person 10
1990s 0.0005 1000 Int$ per person 0.0003 1000 Int$ per person 0.0009 1000 Int$ per person 10
2000s 0.0003 1000 Int$ per person 0.0003 1000 Int$ per person 0.0004 1000 Int$ per person 10
2010s 0.0003 1000 Int$ per person 0.0003 1000 Int$ per person 0.0004 1000 Int$ per person 10
2020s 0.0003 1000 Int$ per person 0.0003 1000 Int$ per person 0.0003 1000 Int$ per person 5

Countries ranked near Ecuador

  1. 88 United Arab Emirates 0.0004 1000 Int$ per person compare
  2. 89 Barbados 0.0004 1000 Int$ per person compare
  3. 90 Puerto Rico 0.0004 1000 Int$ per person compare
  4. 92 France 0.0003 1000 Int$ per person compare
  5. 93 Yemen 0.0003 1000 Int$ per person compare
  6. 94 Burkina Faso 0.0002 1000 Int$ per person compare

See the full ranking of 112 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Ecuador?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Ecuador was 0.0003 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Ecuador?
The highest recorded value was 0.0009 1000 Int$ per person in 1998.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Ecuador?
The lowest recorded value was 0 1000 Int$ per person in 1977.
How does Ecuador rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Ecuador ranks 91st out of 111 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Ecuador?
Over the last ten years it is down 15.0%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ecuador. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-4/ecuador/

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<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-4/ecuador/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ecuador</a> — Statizoid

How this figure is calculated

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
112 places, 5,034 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.