Chillies and peppers: Area harvested in Guinea
Guinea: Chillies and peppers: Area harvested was 94,671 ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Guinea, 2015–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Guinea is 94,671 ha, measured in 2024. That is the highest value across all 10 years on record.
Compared with earlier readings it is up 3.5% on the previous year and up 38.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Guinea peaked at 94,671 ha in 2024 and was at its lowest, 68,600 ha, in 2015.
Guinea ranks 10th of 164 countries on this measure, in the top 10%.
Chillies and peppers: Area harvested in Guinea, year by year
| Year | ha | Change |
|---|---|---|
| 2015 | 68,600 ha | — |
| 2016 | 71,200 ha | +3.8% |
| 2017 | 73,800 ha | +3.7% |
| 2018 | 76,500 ha | +3.7% |
| 2019 | 79,300 ha | +3.7% |
| 2020 | 82,000 ha | +3.4% |
| 2021 | 85,300 ha | +4.0% |
| 2022 | 88,400 ha | +3.6% |
| 2023 | 91,436 ha | +3.4% |
| 2024 | 94,671 ha | +3.5% |
Guinea compared with similar countries
- Guinea's 94,671 ha is above the median for lower middle income countries, which is 4,171 ha, 22.7× the median. (24 countries reporting)
- Guinea's 94,671 ha is above the median for Sub-Saharan Africa, which is 4,171 ha, 22.7× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 73,880 ha | 68,600 ha | 79,300 ha | 5 |
| 2020s | 88,361 ha | 82,000 ha | 94,671 ha | 5 |
Countries ranked near Guinea
More agriculture & rural data for Guinea
- Cropland extent over the long-term, annual growth rate 2.07 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.4594 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.8053 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0006 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.17 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 587.44 current US$ per person (2025)
- Rural population, annual growth rate 1.6 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Guinea?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Guinea was 94,671 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Guinea?
- The highest recorded value was 94,671 ha in 2024.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Guinea?
- The lowest recorded value was 68,600 ha in 2015.
- How does Guinea rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Guinea ranks 10th out of 164 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Guinea?
- Over the last ten years it is up 38.0%. The long-run trend across the full record is rising.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.