Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Mexico
Mexico: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area was 0.0012 ha per person in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Mexico, 1961–2024
Source: Statizoid (derived). Measured in ha per person.
Analysis
Mexico recorded 0.0012 ha per person for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in 2024.
The figure is down 10.2% on the previous year and down 0.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Mexico peaked at 0.0017 ha per person in 1999 and was at its lowest, 0.0007 ha per person, in 1981.
That places Mexico 11th out of 113 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Mexico, year by year
| Year | ha per person | Change |
|---|---|---|
| 1961 | 0.0009 ha per person | — |
| 1962 | 0.001 ha per person | +6.2% |
| 1963 | 0.001 ha per person | +3.8% |
| 1964 | 0.001 ha per person | +0.1% |
| 1965 | 0.001 ha per person | -2.7% |
| 1966 | 0.001 ha per person | -1.5% |
| 1967 | 0.0008 ha per person | -14.0% |
| 1968 | 0.0008 ha per person | -2.1% |
| 1969 | 0.0007 ha per person | -9.9% |
| 1970 | 0.0007 ha per person | -1.2% |
| 1971 | 0.0009 ha per person | +20.1% |
| 1972 | 0.0011 ha per person | +31.2% |
| 1973 | 0.001 ha per person | -9.2% |
| 1974 | 0.001 ha per person | -4.8% |
| 1975 | 0.0007 ha per person | -30.0% |
| 1976 | 0.0007 ha per person | -2.6% |
| 1977 | 0.0008 ha per person | +20.5% |
| 1978 | 0.0009 ha per person | +9.3% |
| 1979 | 0.0009 ha per person | +0.9% |
| 1980 | 0.0009 ha per person | +2.2% |
| 1981 | 0.0007 ha per person | -27.3% |
| 1982 | 0.0009 ha per person | +34.3% |
| 1983 | 0.0007 ha per person | -24.5% |
| 1984 | 0.0007 ha per person | +4.4% |
| 1985 | 0.0011 ha per person | +52.6% |
| 1986 | 0.0009 ha per person | -18.3% |
| 1987 | 0.0008 ha per person | -3.0% |
| 1988 | 0.0009 ha per person | +8.7% |
| 1989 | 0.0009 ha per person | +0.6% |
| 1990 | 0.0008 ha per person | -12.5% |
| 1991 | 0.0009 ha per person | +8.4% |
| 1992 | 0.0011 ha per person | +28.5% |
| 1993 | 0.0012 ha per person | +4.5% |
| 1994 | 0.0009 ha per person | -19.8% |
| 1995 | 0.0008 ha per person | -10.7% |
| 1996 | 0.0009 ha per person | +7.0% |
| 1997 | 0.0011 ha per person | +18.5% |
| 1998 | 0.0016 ha per person | +54.0% |
| 1999 | 0.0017 ha per person | +3.2% |
| 2000 | 0.0015 ha per person | -12.4% |
| 2001 | 0.0015 ha per person | -0.5% |
| 2002 | 0.0014 ha per person | -5.9% |
| 2003 | 0.0014 ha per person | -1.0% |
| 2004 | 0.0008 ha per person | -42.5% |
| 2005 | 0.0009 ha per person | +10.9% |
| 2006 | 0.0009 ha per person | -1.2% |
| 2007 | 0.0008 ha per person | -6.1% |
| 2008 | 0.0012 ha per person | +48.4% |
| 2009 | 0.0013 ha per person | +4.6% |
| 2010 | 0.0013 ha per person | +1.1% |
| 2011 | 0.0013 ha per person | -1.1% |
| 2012 | 0.0012 ha per person | -7.0% |
| 2013 | 0.0011 ha per person | -3.6% |
| 2014 | 0.0012 ha per person | +6.6% |
| 2015 | 0.0012 ha per person | +2.5% |
| 2016 | 0.0014 ha per person | +13.3% |
| 2017 | 0.0013 ha per person | -6.6% |
| 2018 | 0.0013 ha per person | -3.2% |
| 2019 | 0.0012 ha per person | -5.5% |
| 2020 | 0.0012 ha per person | +4.7% |
| 2021 | 0.0012 ha per person | -7.0% |
| 2022 | 0.0012 ha per person | +5.4% |
| 2023 | 0.0013 ha per person | +9.4% |
| 2024 | 0.0012 ha per person | -10.2% |
Mexico compared with similar countries
- Mexico's 0.0012 ha per person is above the median for upper middle income countries, which is 0.0003 ha per person, 4.1× the median. (38 countries reporting)
- Mexico's 0.0012 ha per person is above the median for Latin America & Caribbean, which is 0.0001 ha per person, 8.3× the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0009 ha per person | 0.0007 ha per person | 0.001 ha per person | 9 |
| 1970s | 0.0009 ha per person | 0.0007 ha per person | 0.0011 ha per person | 10 |
| 1980s | 0.0008 ha per person | 0.0007 ha per person | 0.0011 ha per person | 10 |
| 1990s | 0.0011 ha per person | 0.0008 ha per person | 0.0017 ha per person | 10 |
| 2000s | 0.0011 ha per person | 0.0008 ha per person | 0.0015 ha per person | 10 |
| 2010s | 0.0012 ha per person | 0.0011 ha per person | 0.0014 ha per person | 10 |
| 2020s | 0.0012 ha per person | 0.0012 ha per person | 0.0013 ha per person | 5 |
Countries ranked near Mexico
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Mexico?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Mexico was 0.0012 ha per person in 2024, according to Statizoid (derived).
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Mexico?
- The highest recorded value was 0.0017 ha per person in 1999.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Mexico?
- The lowest recorded value was 0.0007 ha per person in 1981.
- How does Mexico rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Mexico ranks 11th out of 113 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Mexico?
- Over the last ten years it is down 0.0%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested ÷ Population, total
Computed from
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.