Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Morocco
Morocco: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 223,493 1000 SLC in 2024. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Morocco, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Morocco is 223,493 1000 SLC, measured in 2024.
Compared with earlier readings it is up 2.0% on the previous year and down 0.8% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Morocco peaked at 286,557 1000 SLC in 2012 and was at its lowest, 52,800 1000 SLC, in 1991.
Morocco ranks 30th of 44 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Morocco, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 52,800 1000 SLC | — |
| 1992 | 65,545 1000 SLC | +24.1% |
| 1993 | 63,605 1000 SLC | -3.0% |
| 1994 | 65,166 1000 SLC | +2.5% |
| 1995 | 125,494 1000 SLC | +92.6% |
| 1996 | 99,476 1000 SLC | -20.7% |
| 1997 | 101,797 1000 SLC | +2.3% |
| 1998 | 97,349 1000 SLC | -4.4% |
| 1999 | 99,523 1000 SLC | +2.2% |
| 2000 | 94,622 1000 SLC | -4.9% |
| 2001 | 89,605 1000 SLC | -5.3% |
| 2002 | 91,446 1000 SLC | +2.1% |
| 2003 | 105,213 1000 SLC | +15.1% |
| 2004 | 115,880 1000 SLC | +10.1% |
| 2005 | 124,490 1000 SLC | +7.4% |
| 2006 | 116,348 1000 SLC | -6.5% |
| 2007 | 138,399 1000 SLC | +19.0% |
| 2008 | 179,789 1000 SLC | +29.9% |
| 2009 | 175,568 1000 SLC | -2.3% |
| 2010 | 190,291 1000 SLC | +8.4% |
| 2011 | 216,021 1000 SLC | +13.5% |
| 2012 | 286,557 1000 SLC | +32.7% |
| 2013 | 253,019 1000 SLC | -11.7% |
| 2014 | 225,377 1000 SLC | -10.9% |
| 2015 | 201,477 1000 SLC | -10.6% |
| 2016 | 228,174 1000 SLC | +13.3% |
| 2017 | 214,617 1000 SLC | -5.9% |
| 2018 | 221,231 1000 SLC | +3.1% |
| 2019 | 229,408 1000 SLC | +3.7% |
| 2020 | 211,289 1000 SLC | -7.9% |
| 2021 | 227,986 1000 SLC | +7.9% |
| 2022 | 207,278 1000 SLC | -9.1% |
| 2023 | 219,076 1000 SLC | +5.7% |
| 2024 | 223,493 1000 SLC | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 85,639 1000 SLC | 52,800 1000 SLC | 125,494 1000 SLC | 9 |
| 2000s | 123,136 1000 SLC | 89,605 1000 SLC | 179,789 1000 SLC | 10 |
| 2010s | 226,617 1000 SLC | 190,291 1000 SLC | 286,557 1000 SLC | 10 |
| 2020s | 217,824 1000 SLC | 207,278 1000 SLC | 227,986 1000 SLC | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Morocco?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Morocco was 223,493 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Morocco?
- The highest recorded value was 286,557 1000 SLC in 2012.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Morocco?
- The lowest recorded value was 52,800 1000 SLC in 1991.
- How does Morocco rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Morocco ranks 30th out of 44 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Morocco?
- Over the last ten years it is down 0.8%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.