Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kenya
Kenya: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 216,387 1000 SLC in 2024. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kenya, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kenya is 216,387 1000 SLC, measured in 2024. That is the highest value across all 34 years on record.
The figure is up 10.2% on the previous year and up 86.1% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kenya peaked at 216,387 1000 SLC in 2024 and was at its lowest, 42,934 1000 SLC, in 1993.
That places Kenya 31st out of 44 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kenya, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 55,000 1000 SLC | — |
| 1992 | 57,038 1000 SLC | +3.7% |
| 1993 | 42,934 1000 SLC | -24.7% |
| 1994 | 51,474 1000 SLC | +19.9% |
| 1995 | 69,783 1000 SLC | +35.6% |
| 1996 | 66,177 1000 SLC | -5.2% |
| 1997 | 75,597 1000 SLC | +14.2% |
| 1998 | 76,042 1000 SLC | +0.6% |
| 1999 | 66,136 1000 SLC | -13.0% |
| 2000 | 64,639 1000 SLC | -2.3% |
| 2001 | 58,058 1000 SLC | -10.2% |
| 2002 | 57,066 1000 SLC | -1.7% |
| 2003 | 64,964 1000 SLC | +13.8% |
| 2004 | 67,696 1000 SLC | +4.2% |
| 2005 | 72,901 1000 SLC | +7.7% |
| 2006 | 83,795 1000 SLC | +14.9% |
| 2007 | 101,056 1000 SLC | +20.6% |
| 2008 | 130,518 1000 SLC | +29.2% |
| 2009 | 127,343 1000 SLC | -2.4% |
| 2010 | 115,629 1000 SLC | -9.2% |
| 2011 | 106,699 1000 SLC | -7.7% |
| 2012 | 100,214 1000 SLC | -6.1% |
| 2013 | 104,973 1000 SLC | +4.7% |
| 2014 | 116,305 1000 SLC | +10.8% |
| 2015 | 135,957 1000 SLC | +16.9% |
| 2016 | 135,376 1000 SLC | -0.4% |
| 2017 | 146,110 1000 SLC | +7.9% |
| 2018 | 155,200 1000 SLC | +6.2% |
| 2019 | 163,756 1000 SLC | +5.5% |
| 2020 | 172,431 1000 SLC | +5.3% |
| 2021 | 175,515 1000 SLC | +1.8% |
| 2022 | 188,257 1000 SLC | +7.3% |
| 2023 | 196,288 1000 SLC | +4.3% |
| 2024 | 216,387 1000 SLC | +10.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 62,242 1000 SLC | 42,934 1000 SLC | 76,042 1000 SLC | 9 |
| 2000s | 82,804 1000 SLC | 57,066 1000 SLC | 130,518 1000 SLC | 10 |
| 2010s | 128,022 1000 SLC | 100,214 1000 SLC | 163,756 1000 SLC | 10 |
| 2020s | 189,776 1000 SLC | 172,431 1000 SLC | 216,387 1000 SLC | 5 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kenya?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kenya was 216,387 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Kenya?
- The highest recorded value was 216,387 1000 SLC in 2024.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Kenya?
- The lowest recorded value was 42,934 1000 SLC in 1993.
- How does Kenya rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Kenya ranks 31st out of 44 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Kenya?
- Over the last ten years it is up 86.1%. The long-run trend across the full record is rising.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.