Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Central African Republic

Central African Republic: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 171 1000 Int$ in 2024. ▲ Rising

Latest (2024)
171 1000 Int$
Change on year
up 0.6%
World rank
64th
of 67 countries
All-time high
174 1000 Int$
in 2012
All-time low
26 1000 Int$
in 1966
Years of data
64
1961–2024

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Central African Republic, 1961–2024

50100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Central African Republic stood at 171 1000 Int$.

The figure is up 0.6% on the previous year and up 5.6% over ten years.

Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Central African Republic peaked at 174 1000 Int$ in 2012 and was at its lowest, 26 1000 Int$, in 1966.

Central African Republic ranks 64th of 67 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Central African Republic, year by year

Annual values for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$) in Central African Republic, 1961 to 2024.
Year 1000 Int$ Change
1961 102 1000 Int$
1962 160 1000 Int$ +56.9%
1963 131 1000 Int$ -18.1%
1964 87 1000 Int$ -33.6%
1965 29 1000 Int$ -66.7%
1966 26 1000 Int$ -10.3%
1967 36 1000 Int$ +38.5%
1968 44 1000 Int$ +22.2%
1969 58 1000 Int$ +31.8%
1970 65 1000 Int$ +12.1%
1971 80 1000 Int$ +23.1%
1972 73 1000 Int$ -8.8%
1973 58 1000 Int$ -20.5%
1974 58 1000 Int$ +0.0%
1975 58 1000 Int$ +0.0%
1976 58 1000 Int$ +0.0%
1977 73 1000 Int$ +25.9%
1978 102 1000 Int$ +39.7%
1979 109 1000 Int$ +6.9%
1980 116 1000 Int$ +6.4%
1981 116 1000 Int$ +0.0%
1982 120 1000 Int$ +3.4%
1983 120 1000 Int$ +0.0%
1984 123 1000 Int$ +2.5%
1985 131 1000 Int$ +6.5%
1986 131 1000 Int$ +0.0%
1987 131 1000 Int$ +0.0%
1988 134 1000 Int$ +2.3%
1989 134 1000 Int$ +0.0%
1990 136 1000 Int$ +1.5%
1991 138 1000 Int$ +1.5%
1992 139 1000 Int$ +0.7%
1993 141 1000 Int$ +1.4%
1994 141 1000 Int$ +0.0%
1995 141 1000 Int$ +0.0%
1996 142 1000 Int$ +0.7%
1997 144 1000 Int$ +1.4%
1998 145 1000 Int$ +0.7%
1999 146 1000 Int$ +0.7%
2000 148 1000 Int$ +1.4%
2001 148 1000 Int$ +0.0%
2002 148 1000 Int$ +0.0%
2003 149 1000 Int$ +0.7%
2004 149 1000 Int$ +0.0%
2005 149 1000 Int$ +0.0%
2006 145 1000 Int$ -2.7%
2007 149 1000 Int$ +2.8%
2008 149 1000 Int$ +0.0%
2009 145 1000 Int$ -2.7%
2010 154 1000 Int$ +6.2%
2011 157 1000 Int$ +1.9%
2012 174 1000 Int$ +10.8%
2013 165 1000 Int$ -5.2%
2014 162 1000 Int$ -1.8%
2015 165 1000 Int$ +1.9%
2016 166 1000 Int$ +0.6%
2017 166 1000 Int$ +0.0%
2018 167 1000 Int$ +0.6%
2019 169 1000 Int$ +1.2%
2020 169 1000 Int$ +0.0%
2021 169 1000 Int$ +0.0%
2022 169 1000 Int$ +0.0%
2023 170 1000 Int$ +0.6%
2024 171 1000 Int$ +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 74.78 1000 Int$ 26 1000 Int$ 160 1000 Int$ 9
1970s 73.4 1000 Int$ 58 1000 Int$ 109 1000 Int$ 10
1980s 125.6 1000 Int$ 116 1000 Int$ 134 1000 Int$ 10
1990s 141.3 1000 Int$ 136 1000 Int$ 146 1000 Int$ 10
2000s 147.9 1000 Int$ 145 1000 Int$ 149 1000 Int$ 10
2010s 164.5 1000 Int$ 154 1000 Int$ 174 1000 Int$ 10
2020s 169.6 1000 Int$ 169 1000 Int$ 171 1000 Int$ 5

Countries ranked near Central African Republic

  1. 61 Zambia 629 1000 Int$ compare
  2. 62 Martinique 390 1000 Int$ compare
  3. 63 Bhutan 226 1000 Int$ compare
  4. 65 Maldives 14 1000 Int$ compare
  5. 66 Grenada 10 1000 Int$ compare
  6. 67 Papua New Guinea 3 1000 Int$ compare

See the full ranking of 106 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Central African Republic?
Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Central African Republic was 171 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Central African Republic?
The highest recorded value was 174 1000 Int$ in 2012.
What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Central African Republic?
The lowest recorded value was 26 1000 Int$ in 1966.
How does Central African Republic rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
Central African Republic ranks 64th out of 67 countries with data for 2024.
Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Central African Republic?
Over the last ten years it is up 5.6%. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-dry-capsicum-spp-pimenta-spp-raw-gross-production-value-constant/central-african-republic/

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About this data

Indicator
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,505 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.