Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Benin
Benin: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 19,150 1000 Int$ in 1990. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Benin, 1961–1990
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 1990, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Benin stood at 19,150 1000 Int$. That is the highest value across all 30 years on record.
That represents a change of up 88.4% on the previous year and up 1,365.2% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Benin peaked at 19,150 1000 Int$ in 1990 and was at its lowest, 145 1000 Int$, in 1961.
Benin ranks 29th of 67 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Benin, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 145 1000 Int$ | — |
| 1962 | 145 1000 Int$ | +0.0% |
| 1963 | 145 1000 Int$ | +0.0% |
| 1964 | 145 1000 Int$ | +0.0% |
| 1965 | 145 1000 Int$ | +0.0% |
| 1966 | 145 1000 Int$ | +0.0% |
| 1967 | 145 1000 Int$ | +0.0% |
| 1968 | 290 1000 Int$ | +100.0% |
| 1969 | 290 1000 Int$ | +0.0% |
| 1970 | 290 1000 Int$ | +0.0% |
| 1971 | 436 1000 Int$ | +50.3% |
| 1972 | 726 1000 Int$ | +66.5% |
| 1973 | 1,161 1000 Int$ | +59.9% |
| 1974 | 1,161 1000 Int$ | +0.0% |
| 1975 | 1,161 1000 Int$ | +0.0% |
| 1976 | 1,161 1000 Int$ | +0.0% |
| 1977 | 1,161 1000 Int$ | +0.0% |
| 1978 | 1,161 1000 Int$ | +0.0% |
| 1979 | 1,161 1000 Int$ | +0.0% |
| 1980 | 1,307 1000 Int$ | +12.6% |
| 1981 | 1,452 1000 Int$ | +11.1% |
| 1982 | 1,597 1000 Int$ | +10.0% |
| 1983 | 1,780 1000 Int$ | +11.5% |
| 1984 | 2,751 1000 Int$ | +54.6% |
| 1985 | 2,992 1000 Int$ | +8.8% |
| 1986 | 5,097 1000 Int$ | +70.4% |
| 1987 | 6,533 1000 Int$ | +28.2% |
| 1988 | 7,985 1000 Int$ | +22.2% |
| 1989 | 10,162 1000 Int$ | +27.3% |
| 1990 | 19,150 1000 Int$ | +88.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 177.22 1000 Int$ | 145 1000 Int$ | 290 1000 Int$ | 9 |
| 1970s | 957.9 1000 Int$ | 290 1000 Int$ | 1,161 1000 Int$ | 10 |
| 1980s | 4,166 1000 Int$ | 1,307 1000 Int$ | 10,162 1000 Int$ | 10 |
| 1990s | 19,150 1000 Int$ | 19,150 1000 Int$ | 19,150 1000 Int$ | 1 |
Countries ranked near Benin
- 26 Cabo Verde 2,251 1000 Int$ compare
- 26 South Africa 26,116 1000 Int$ compare
- 27 Algeria 21,938 1000 Int$ compare
- 28 Cambodia 19,317 1000 Int$ compare
- 30 Sudan 15,482 1000 Int$
- 31 Serbia and Montenegro 12,551 1000 Int$
- 32 Sudan (former) 11,299 1000 Int$ compare
More agriculture & rural data for Benin
- Agriculture, forestry, and fishing, value added (current US$), annual 8.16 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2292 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 380.06 current US$ per person (2025)
- Rural population, annual growth rate 0.6697 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.4664 units per person (2025)
- Share of GDP from agriculture 22.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 22.9% (2025)
- Agricultural raw materials exports 52.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Benin?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Benin was 19,150 1000 Int$ in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Benin?
- The highest recorded value was 19,150 1000 Int$ in 1990.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Benin?
- The lowest recorded value was 145 1000 Int$ in 1961.
- How does Benin rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Benin ranks 29th out of 67 countries with data for 1990.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Benin?
- Over the last ten years it is up 1,365.2%. The long-run trend across the full record is volatile.
- Where does this Benin data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.