Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Slovenia
Slovenia: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 495 1000 SLC in 2017. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Slovenia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2017, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Slovenia stood at 495 1000 SLC.
The figure is up 0.2% on the previous year and up 2.1% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Slovenia peaked at 509 1000 SLC in 1996 and was at its lowest, 305 1000 SLC, in 1992.
That places Slovenia 41st out of 41 countries with data for 2017, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Slovenia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1992 | 305 1000 SLC | — |
| 1993 | 427 1000 SLC | +40.0% |
| 1994 | 391 1000 SLC | -8.4% |
| 1995 | 450 1000 SLC | +15.1% |
| 1996 | 509 1000 SLC | +13.1% |
| 1997 | 501 1000 SLC | -1.6% |
| 1998 | 479 1000 SLC | -4.4% |
| 1999 | 483 1000 SLC | +0.8% |
| 2000 | 485 1000 SLC | +0.4% |
| 2001 | 509 1000 SLC | +4.9% |
| 2002 | 490 1000 SLC | -3.7% |
| 2003 | 490 1000 SLC | +0.0% |
| 2004 | 491 1000 SLC | +0.2% |
| 2005 | 487 1000 SLC | -0.8% |
| 2006 | 486 1000 SLC | -0.2% |
| 2007 | 485 1000 SLC | -0.2% |
| 2008 | 484 1000 SLC | -0.2% |
| 2009 | 483 1000 SLC | -0.2% |
| 2010 | 482 1000 SLC | -0.2% |
| 2011 | 481 1000 SLC | -0.2% |
| 2012 | 470 1000 SLC | -2.3% |
| 2013 | 480 1000 SLC | +2.1% |
| 2014 | 492 1000 SLC | +2.5% |
| 2015 | 496 1000 SLC | +0.8% |
| 2016 | 494 1000 SLC | -0.4% |
| 2017 | 495 1000 SLC | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 443.12 1000 SLC | 305 1000 SLC | 509 1000 SLC | 8 |
| 2000s | 489 1000 SLC | 483 1000 SLC | 509 1000 SLC | 10 |
| 2010s | 486.25 1000 SLC | 470 1000 SLC | 496 1000 SLC | 8 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Slovenia?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Slovenia was 495 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Slovenia?
- The highest recorded value was 509 1000 SLC in 1996.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Slovenia?
- The lowest recorded value was 305 1000 SLC in 1992.
- How does Slovenia rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Slovenia ranks 41st out of 41 countries with data for 2017.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Slovenia?
- Over the last ten years it is up 2.1%. The long-run trend across the full record is rising.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.