Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kyrgyzstan
Kyrgyzstan: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 65,925 1000 SLC in 2024. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kyrgyzstan, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Kyrgyzstan recorded 65,925 1000 SLC for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in 2024.
Compared with earlier readings it is down 0.2% on the previous year and down 2.4% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan peaked at 121,632 1000 SLC in 2010 and was at its lowest, 6,757 1000 SLC, in 1999.
That places Kyrgyzstan 33rd out of 41 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kyrgyzstan, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1998 | 47,301 1000 SLC | — |
| 1999 | 6,757 1000 SLC | -85.7% |
| 2000 | 6,757 1000 SLC | +0.0% |
| 2001 | 14,881 1000 SLC | +120.2% |
| 2002 | 9,508 1000 SLC | -36.1% |
| 2003 | 7,960 1000 SLC | -16.3% |
| 2004 | 16,751 1000 SLC | +110.4% |
| 2005 | 17,906 1000 SLC | +6.9% |
| 2006 | 8,109 1000 SLC | -54.7% |
| 2007 | 13,515 1000 SLC | +66.7% |
| 2008 | 20,272 1000 SLC | +50.0% |
| 2009 | 27,029 1000 SLC | +33.3% |
| 2010 | 121,632 1000 SLC | +350.0% |
| 2011 | 67,573 1000 SLC | -44.4% |
| 2012 | 67,573 1000 SLC | +0.0% |
| 2013 | 66,530 1000 SLC | -1.5% |
| 2014 | 67,573 1000 SLC | +1.6% |
| 2015 | 69,518 1000 SLC | +2.9% |
| 2016 | 67,874 1000 SLC | -2.4% |
| 2017 | 68,322 1000 SLC | +0.7% |
| 2018 | 68,571 1000 SLC | +0.4% |
| 2019 | 71,163 1000 SLC | +3.8% |
| 2020 | 72,425 1000 SLC | +1.8% |
| 2021 | 70,447 1000 SLC | -2.7% |
| 2022 | 66,220 1000 SLC | -6.0% |
| 2023 | 66,072 1000 SLC | -0.2% |
| 2024 | 65,925 1000 SLC | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 27,029 1000 SLC | 6,757 1000 SLC | 47,301 1000 SLC | 2 |
| 2000s | 14,269 1000 SLC | 6,757 1000 SLC | 27,029 1000 SLC | 10 |
| 2010s | 73,633 1000 SLC | 66,530 1000 SLC | 121,632 1000 SLC | 10 |
| 2020s | 68,218 1000 SLC | 65,925 1000 SLC | 72,425 1000 SLC | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan was 65,925 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Kyrgyzstan?
- The highest recorded value was 121,632 1000 SLC in 2010.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Kyrgyzstan?
- The lowest recorded value was 6,757 1000 SLC in 1999.
- How does Kyrgyzstan rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Kyrgyzstan ranks 33rd out of 41 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Kyrgyzstan?
- Over the last ten years it is down 2.4%. The long-run trend across the full record is volatile.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.