Chicory roots — Yield in Russian Federation

Russian Federation: Chicory roots — Yield was 6,888 kg/ha in 2024. ▼ Falling

Latest (2024)
6,888 kg/ha
Change on year
down 10.3%
World rank
20th
of 23 countries
All-time high
12,650 kg/ha
in 2020
All-time low
2,235 kg/ha
in 2021
Years of data
5
2020–2024

Chicory roots — Yield in Russian Federation, 2020–2024

2.5k5.0k7.5k10.0k12.5k2020202220242020: 12.7k kg/ha2021: 2.2k kg/ha2022: 8.3k kg/ha2023: 7.7k kg/ha2024: 6.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Russian Federation recorded 6,888 kg/ha for chicory roots — yield in 2024.

That represents a change of down 10.3% on the previous year and down 45.5% over five years.

Russian Federation ranks 20th of 23 countries on this measure, in the bottom quarter.

Countries ranked near Russian Federation

  1. 17 Netherlands (Kingdom of the) 17,008 kg/ha
  2. 18 Philippines 8,925 kg/ha compare
  3. 19 Qatar 8,088 kg/ha compare
  4. 21 Czechoslovakia 6,000 kg/ha
  5. 21 Romania 6,000 kg/ha
  6. 23 Slovakia 5,022 kg/ha

See the full ranking of 43 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is chicory roots — yield in Russian Federation?
Chicory roots — yield in Russian Federation was 6,888 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chicory roots — yield recorded in Russian Federation?
The highest recorded value was 12,650 kg/ha in 2020.
What is the lowest chicory roots — yield recorded in Russian Federation?
The lowest recorded value was 2,235 kg/ha in 2021.
How does Russian Federation rank for chicory roots — yield?
Russian Federation ranks 20th out of 23 countries with data for 2024.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Chicory roots — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,615 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.