Chicory roots — Yield in Croatia
Croatia: Chicory roots — Yield was 30,013 kg/ha in 2017. ▲ Rising
Chicory roots — Yield in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Croatia recorded 30,013 kg/ha for chicory roots — yield in 2017. That is the highest value across all 26 years on record.
Compared with earlier readings it is up 1.5% on the previous year and up 35.5% over ten years.
Over the whole period, chicory roots — yield in Croatia peaked at 30,013 kg/ha in 2017 and was at its lowest, 14,444 kg/ha, in 1993.
That places Croatia 7th out of 23 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Chicory roots — Yield in Croatia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 17,655 kg/ha | — |
| 1993 | 14,444 kg/ha | -18.2% |
| 1994 | 18,273 kg/ha | +26.5% |
| 1995 | 18,804 kg/ha | +2.9% |
| 1996 | 25,756 kg/ha | +37.0% |
| 1997 | 22,723 kg/ha | -11.8% |
| 1998 | 22,628 kg/ha | -0.4% |
| 1999 | 22,224 kg/ha | -1.8% |
| 2000 | 22,215 kg/ha | -0.0% |
| 2001 | 22,581 kg/ha | +1.6% |
| 2002 | 22,642 kg/ha | +0.3% |
| 2003 | 22,684 kg/ha | +0.2% |
| 2004 | 22,737 kg/ha | +0.2% |
| 2005 | 22,771 kg/ha | +0.2% |
| 2006 | 22,000 kg/ha | -3.4% |
| 2007 | 22,143 kg/ha | +0.6% |
| 2008 | 24,044 kg/ha | +8.6% |
| 2009 | 25,184 kg/ha | +4.7% |
| 2010 | 26,300 kg/ha | +4.4% |
| 2011 | 27,381 kg/ha | +4.1% |
| 2012 | 30,000 kg/ha | +9.6% |
| 2013 | 28,750 kg/ha | -4.2% |
| 2014 | 28,414 kg/ha | -1.2% |
| 2015 | 28,951 kg/ha | +1.9% |
| 2016 | 29,565 kg/ha | +2.1% |
| 2017 | 30,013 kg/ha | +1.5% |
Croatia compared with similar countries
- Croatia's 30,013 kg/ha is above the median for Europe & Central Asia, which is 29,467 kg/ha, 1.0× the median. (11 countries reporting)
- Croatia's 30,013 kg/ha is above the median for high income countries, which is 25,847 kg/ha, 1.2× the median. (9 countries reporting)
Biggest year-on-year movements
Years where Chicory roots — Yield in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +37.0% | 18,804 kg/ha | 25,756 kg/ha |
| 1994 | +26.5% | 14,444 kg/ha | 18,273 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 20,313 kg/ha | 14,444 kg/ha | 25,756 kg/ha | 8 |
| 2000s | 22,900 kg/ha | 22,000 kg/ha | 25,184 kg/ha | 10 |
| 2010s | 28,672 kg/ha | 26,300 kg/ha | 30,013 kg/ha | 8 |
Countries ranked near Croatia
- 4 Belgium-Luxembourg 45,126 kg/ha compare
- 5 Serbia 36,837 kg/ha compare
- 6 Spain 34,710 kg/ha compare
- 8 Kazakhstan 29,467 kg/ha compare
- 9 Poland 25,847 kg/ha compare
- 10 Bosnia and Herzegovina 24,441 kg/ha compare
- 10 Caribbean 19,849 kg/ha compare
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is chicory roots — yield in Croatia?
- Chicory roots — yield in Croatia was 30,013 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chicory roots — yield recorded in Croatia?
- The highest recorded value was 30,013 kg/ha in 2017.
- What is the lowest chicory roots — yield recorded in Croatia?
- The lowest recorded value was 14,444 kg/ha in 1993.
- How does Croatia rank for chicory roots — yield?
- Croatia ranks 7th out of 23 countries with data for 2017.
- Is chicory roots — yield rising or falling in Croatia?
- Over the last ten years it is up 35.5%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.