Croatia vs Kazakhstan: Chicory roots — Yield
Chicory roots — Yield over time
- Croatia
- Kazakhstan
How they compare
Croatia currently reports 30,013 kg/ha against 29,467 kg/ha in Kazakhstan, a difference of 546 kg/ha.
The two have swapped places 1 time across 26 shared years of data; in 1992 it was Kazakhstan ahead.
Croatia ranks 7th and Kazakhstan ranks 8th of 23 countries.
Kazakhstan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Croatia | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,313 kg/ha | 42,570 kg/ha | 22,257 kg/ha | Kazakhstan |
| 2000s | 22,900 kg/ha | 30,900 kg/ha | 8,000 kg/ha | Kazakhstan |
| 2010s | 28,672 kg/ha | 29,814 kg/ha | 1,142 kg/ha | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chicory roots — yield, Croatia or Kazakhstan?
- Croatia, at 30,013 kg/ha against 29,467 kg/ha in Kazakhstan as of 2017.
- What is the difference in chicory roots — yield between Croatia and Kazakhstan?
- 546 kg/ha, with Croatia ahead.
- How many years of comparable data are there for Croatia and Kazakhstan?
- 26 years are reported by both, from 1992 to 2017.
- How do Croatia and Kazakhstan rank globally for chicory roots — yield?
- Croatia ranks 7th and Kazakhstan ranks 8th of 23 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chicory roots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.