Chicory roots — Gross Production Value in Belgium-Luxembourg
Belgium-Luxembourg: Chicory roots — Gross Production Value was 449,407 1000 Int$ in 1999. ◆ Volatile
Chicory roots — Gross Production Value in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for chicory roots — gross production value in Belgium-Luxembourg is 449,407 1000 Int$, measured in 1999. That is the highest value across all 39 years on record.
Compared with earlier readings it is up 55.1% on the previous year and up 2,006.4% over ten years.
Over the whole period, chicory roots — gross production value in Belgium-Luxembourg peaked at 449,407 1000 Int$ in 1999 and was at its lowest, 19,295 1000 Int$, in 1972.
Belgium-Luxembourg ranks 1st of 24 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Chicory roots — Gross Production Value in Belgium-Luxembourg, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 28,170 1000 Int$ | — |
| 1962 | 28,170 1000 Int$ | +0.0% |
| 1963 | 32,999 1000 Int$ | +17.1% |
| 1964 | 47,548 1000 Int$ | +44.1% |
| 1965 | 32,373 1000 Int$ | -31.9% |
| 1966 | 20,493 1000 Int$ | -36.7% |
| 1967 | 22,380 1000 Int$ | +9.2% |
| 1968 | 27,937 1000 Int$ | +24.8% |
| 1969 | 30,738 1000 Int$ | +10.0% |
| 1970 | 39,972 1000 Int$ | +30.0% |
| 1971 | 38,206 1000 Int$ | -4.4% |
| 1972 | 19,295 1000 Int$ | -49.5% |
| 1973 | 22,044 1000 Int$ | +14.2% |
| 1974 | 22,596 1000 Int$ | +2.5% |
| 1975 | 43,565 1000 Int$ | +92.8% |
| 1976 | 39,505 1000 Int$ | -9.3% |
| 1977 | 42,893 1000 Int$ | +8.6% |
| 1978 | 32,241 1000 Int$ | -24.8% |
| 1979 | 24,226 1000 Int$ | -24.9% |
| 1980 | 22,638 1000 Int$ | -6.6% |
| 1981 | 24,366 1000 Int$ | +7.6% |
| 1982 | 39,711 1000 Int$ | +63.0% |
| 1983 | 29,838 1000 Int$ | -24.9% |
| 1984 | 25,705 1000 Int$ | -13.9% |
| 1985 | 32,649 1000 Int$ | +27.0% |
| 1986 | 35,034 1000 Int$ | +7.3% |
| 1987 | 28,553 1000 Int$ | -18.5% |
| 1988 | 22,917 1000 Int$ | -19.7% |
| 1989 | 21,335 1000 Int$ | -6.9% |
| 1990 | 45,724 1000 Int$ | +114.3% |
| 1991 | 83,081 1000 Int$ | +81.7% |
| 1992 | 149,407 1000 Int$ | +79.8% |
| 1993 | 124,535 1000 Int$ | -16.6% |
| 1994 | 161,675 1000 Int$ | +29.8% |
| 1995 | 210,774 1000 Int$ | +30.4% |
| 1996 | 367,322 1000 Int$ | +74.3% |
| 1997 | 415,944 1000 Int$ | +13.2% |
| 1998 | 289,829 1000 Int$ | -30.3% |
| 1999 | 449,407 1000 Int$ | +55.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30,090 1000 Int$ | 20,493 1000 Int$ | 47,548 1000 Int$ | 9 |
| 1970s | 32,454 1000 Int$ | 19,295 1000 Int$ | 43,565 1000 Int$ | 10 |
| 1980s | 28,275 1000 Int$ | 21,335 1000 Int$ | 39,711 1000 Int$ | 10 |
| 1990s | 229,770 1000 Int$ | 45,724 1000 Int$ | 449,407 1000 Int$ | 10 |
Countries ranked near Belgium-Luxembourg
- 2 Belgium 230,828 1000 Int$
- 3 Netherlands (Kingdom of the) 38,593 1000 Int$
- 4 France 35,449 1000 Int$ compare
More agriculture & rural data for Belgium-Luxembourg
- Fat of pigs — Production, annual growth rate -8.24 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Producing -8.69 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Production, annual -7.42 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.08 % change on previous year (1999)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -8.69 % change on previous year (1999)
- Cabbages — Production, annual growth rate 39.7 % change on previous year (1999)
- Edible offal of pigs, fresh, chilled or frozen — Producing -8.69 % change on previous year (1999)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -3.99 % change on previous year (1999)
- Cabbages — Area harvested, annual growth rate -14.97 % change on previous year (1999)
- Cabbages — Yield, annual growth rate 64.3 % change on previous year (1999)
Frequently asked questions
- What is chicory roots — gross production value in Belgium-Luxembourg?
- Chicory roots — gross production value in Belgium-Luxembourg was 449,407 1000 Int$ in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest chicory roots — gross production value recorded in Belgium-Luxembourg?
- The highest recorded value was 449,407 1000 Int$ in 1999.
- What is the lowest chicory roots — gross production value recorded in Belgium-Luxembourg?
- The lowest recorded value was 19,295 1000 Int$ in 1972.
- How does Belgium-Luxembourg rank for chicory roots — gross production value?
- Belgium-Luxembourg ranks 1st out of 24 countries with data for 1999.
- Is chicory roots — gross production value rising or falling in Belgium-Luxembourg?
- Over the last ten years it is up 2,006.4%. The long-run trend across the full record is volatile.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.