Chicory roots — Gross Production Index Number in Croatia
Croatia: Chicory roots — Gross Production Index Number was 100.91 in 2017. ▲ Rising
Chicory roots — Gross Production Index Number in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for chicory roots — gross production index number in Croatia is 100.91, measured in 2017. That is the highest value across all 26 years on record.
Compared with earlier readings it is up 1.3% on the previous year and up 49.2% over ten years.
Over the whole period, chicory roots — gross production index number in Croatia peaked at 100.91 in 2017 and was at its lowest, 22.69, in 1993.
The long-run direction has been consistently rising across the 26 years of available data.
Chicory roots — Gross Production Index Number in Croatia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 32.35 | — |
| 1993 | 22.69 | -29.9% |
| 1994 | 35.07 | +54.6% |
| 1995 | 43.89 | +25.1% |
| 1996 | 66.86 | +52.3% |
| 1997 | 67.9 | +1.6% |
| 1998 | 67.62 | -0.4% |
| 1999 | 67.87 | +0.4% |
| 2000 | 66.99 | -1.3% |
| 2001 | 68.01 | +1.5% |
| 2002 | 69.22 | +1.8% |
| 2003 | 70.24 | +1.5% |
| 2004 | 71.22 | +1.4% |
| 2005 | 72.08 | +1.2% |
| 2006 | 71.98 | -0.1% |
| 2007 | 67.62 | -6.1% |
| 2008 | 74.72 | +10.5% |
| 2009 | 79.71 | +6.7% |
| 2010 | 84.85 | +6.4% |
| 2011 | 90.07 | +6.2% |
| 2012 | 98.16 | +9.0% |
| 2013 | 100.34 | +2.2% |
| 2014 | 100.23 | -0.1% |
| 2015 | 100.14 | -0.1% |
| 2016 | 99.63 | -0.5% |
| 2017 | 100.91 | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 50.53 | 22.69 | 67.9 | 8 |
| 2000s | 71.18 | 66.99 | 79.71 | 10 |
| 2010s | 96.79 | 84.85 | 100.91 | 8 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is chicory roots — gross production index number in Croatia?
- Chicory roots — gross production index number in Croatia was 100.91 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chicory roots — gross production index number recorded in Croatia?
- The highest recorded value was 100.91 in 2017.
- What is the lowest chicory roots — gross production index number recorded in Croatia?
- The lowest recorded value was 22.69 in 1993.
- How does Croatia rank for chicory roots — gross production index number?
- Croatia ranks 10th out of 17 countries with data for 2017.
- Is chicory roots — gross production index number rising or falling in Croatia?
- Over the last ten years it is up 49.2%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.