Chicory roots — Area harvested in Bosnia and Herzegovina

Bosnia and Herzegovina: Chicory roots — Area harvested was 4 ha in 2024. ▲ Rising

Latest (2024)
4 ha
Change on year
unchanged
World rank
20th
of 23 countries
All-time high
4 ha
in 2010
All-time low
3 ha
in 2003
Years of data
22
2003–2024

Chicory roots — Area harvested in Bosnia and Herzegovina, 2003–2024

012342003201320242003: 3 ha2004: 3 ha2005: 3 ha2006: 3 ha2007: 3 ha2008: 3 ha2009: 3 ha2010: 4 ha2011: 4 ha2012: 4 ha2013: 4 ha2014: 4 ha2015: 4 ha2016: 4 ha2017: 4 ha2018: 4 ha2019: 4 ha2020: 4 ha2021: 4 ha2022: 4 ha2023: 4 ha2024: 4 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Bosnia and Herzegovina recorded 4 ha for chicory roots — area harvested in 2024. That is the highest value across all 22 years on record.

That represents a change of unchanged over ten years.

Over the whole period, chicory roots — area harvested in Bosnia and Herzegovina peaked at 4 ha in 2010 and was at its lowest, 3 ha, in 2003.

Bosnia and Herzegovina ranks 20th of 23 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 22 years of available data.

Chicory roots — Area harvested in Bosnia and Herzegovina, year by year

Annual values for Chicory roots — Area harvested in Bosnia and Herzegovina, 2003 to 2024.
Year ha Change
2003 3 ha
2004 3 ha +0.0%
2005 3 ha +0.0%
2006 3 ha +0.0%
2007 3 ha +0.0%
2008 3 ha +0.0%
2009 3 ha +0.0%
2010 4 ha +33.3%
2011 4 ha +0.0%
2012 4 ha +0.0%
2013 4 ha +0.0%
2014 4 ha +0.0%
2015 4 ha +0.0%
2016 4 ha +0.0%
2017 4 ha +0.0%
2018 4 ha +0.0%
2019 4 ha +0.0%
2020 4 ha +0.0%
2021 4 ha +0.0%
2022 4 ha +0.0%
2023 4 ha +0.0%
2024 4 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 3 ha 3 ha 3 ha 7
2010s 4 ha 4 ha 4 ha 10
2020s 4 ha 4 ha 4 ha 5

Countries ranked near Bosnia and Herzegovina

  1. 17 Haiti 9 ha compare
  2. 18 Cameroon 8 ha compare
  3. 19 Slovakia 5 ha compare
  4. 21 Russian Federation 2 ha compare
  5. 22 Romania 0 ha
  6. 22 USSR 0 ha

See the full ranking of 43 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is chicory roots — area harvested in Bosnia and Herzegovina?
Chicory roots — area harvested in Bosnia and Herzegovina was 4 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chicory roots — area harvested recorded in Bosnia and Herzegovina?
The highest recorded value was 4 ha in 2010.
What is the lowest chicory roots — area harvested recorded in Bosnia and Herzegovina?
The lowest recorded value was 3 ha in 2003.
How does Bosnia and Herzegovina rank for chicory roots — area harvested?
Bosnia and Herzegovina ranks 20th out of 23 countries with data for 2024.
Is chicory roots — area harvested rising or falling in Bosnia and Herzegovina?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Area harvested. Statizoid updates them automatically from the source API.

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Chicory roots — Area harvested in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/chicory-roots-area-harvested/bosnia-and-herzegovina/

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About this data

Indicator
Chicory roots — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,619 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.