Chick peas, dry — Yield in Spain

Spain: Chick peas, dry — Yield was 1,090 kg/ha in 2017. ▲ Rising

Latest (2017)
1,090 kg/ha
Change on year
down 1.9%
World rank
38th
of 61 countries
All-time high
1,110 kg/ha
in 2016
All-time low
297.5 kg/ha
in 1995
Years of data
57
1961–2017

Chick peas, dry — Yield in Spain, 1961–2017

2004006008001.0k1.2k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for chick peas, dry — yield in Spain is 1,090 kg/ha, measured in 2017.

Compared with earlier readings it is down 1.9% on the previous year and up 11.1% over ten years.

Over the whole period, chick peas, dry — yield in Spain peaked at 1,110 kg/ha in 2016 and was at its lowest, 297.5 kg/ha, in 1995.

That places Spain 38th out of 61 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 568.89 kg/ha 397.5 kg/ha 653.6 kg/ha 9
1970s 572.23 kg/ha 508.6 kg/ha 635.6 kg/ha 10
1980s 636.11 kg/ha 397.6 kg/ha 741.4 kg/ha 10
1990s 634.27 kg/ha 297.5 kg/ha 837.6 kg/ha 10
2000s 745.71 kg/ha 307.8 kg/ha 984.8 kg/ha 10
2010s 890.52 kg/ha 591.9 kg/ha 1,110 kg/ha 8

Countries ranked near Spain

  1. 35 India 1,151 kg/ha compare
  2. 36 Russian Federation 1,151 kg/ha
  3. 37 Nepal 1,113 kg/ha compare
  4. 39 Argentina 1,053 kg/ha compare
  5. 40 Armenia 1,040 kg/ha
  6. 41 Caribbean 1,013 kg/ha compare

See the full ranking of 87 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is chick peas, dry — yield in Spain?
Chick peas, dry — yield in Spain was 1,090 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — yield recorded in Spain?
The highest recorded value was 1,110 kg/ha in 2016.
What is the lowest chick peas, dry — yield recorded in Spain?
The lowest recorded value was 297.5 kg/ha in 1995.
How does Spain rank for chick peas, dry — yield?
Spain ranks 38th out of 61 countries with data for 2017.
Is chick peas, dry — yield rising or falling in Spain?
Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Chick peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,353 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.