Chick peas, dry — Yield in Morocco
Morocco: Chick peas, dry — Yield was 995.3 kg/ha in 2024. ▲ Rising
Chick peas, dry — Yield in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Morocco recorded 995.3 kg/ha for chick peas, dry — yield in 2024.
That represents a change of up 75.0% on the previous year and up 15.6% over ten years.
Over the whole period, chick peas, dry — yield in Morocco peaked at 1,144 kg/ha in 2021 and was at its lowest, 17.6 kg/ha, in 1971.
That places Morocco 39th out of 54 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Chick peas, dry — Yield in Morocco, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 296.3 kg/ha | — |
| 1962 | 400 kg/ha | +35.0% |
| 1963 | 500 kg/ha | +25.0% |
| 1964 | 500 kg/ha | +0.0% |
| 1965 | 701.5 kg/ha | +40.3% |
| 1966 | 480.1 kg/ha | -31.6% |
| 1967 | 499 kg/ha | +3.9% |
| 1968 | 976 kg/ha | +95.6% |
| 1969 | 854.1 kg/ha | -12.5% |
| 1970 | 868.4 kg/ha | +1.7% |
| 1971 | 17.6 kg/ha | -98.0% |
| 1972 | 644.7 kg/ha | +3563.1% |
| 1973 | 937.7 kg/ha | +45.4% |
| 1974 | 1,036 kg/ha | +10.5% |
| 1975 | 617.6 kg/ha | -40.4% |
| 1976 | 512.6 kg/ha | -17.0% |
| 1977 | 258.7 kg/ha | -49.5% |
| 1978 | 540.1 kg/ha | +108.8% |
| 1979 | 1,030 kg/ha | +90.7% |
| 1980 | 680.6 kg/ha | -33.9% |
| 1981 | 187.5 kg/ha | -72.5% |
| 1982 | 840.8 kg/ha | +348.4% |
| 1983 | 863.4 kg/ha | +2.7% |
| 1984 | 477.7 kg/ha | -44.7% |
| 1985 | 593.3 kg/ha | +24.2% |
| 1986 | 857.1 kg/ha | +44.5% |
| 1987 | 793.9 kg/ha | -7.4% |
| 1988 | 765.8 kg/ha | -3.5% |
| 1989 | 701 kg/ha | -8.5% |
| 1990 | 764.8 kg/ha | +9.1% |
| 1991 | 790.1 kg/ha | +3.3% |
| 1992 | 333.3 kg/ha | -57.8% |
| 1993 | 246.5 kg/ha | -26.0% |
| 1994 | 709.5 kg/ha | +187.8% |
| 1995 | 185.1 kg/ha | -73.9% |
| 1996 | 662.1 kg/ha | +257.7% |
| 1997 | 676.8 kg/ha | +2.2% |
| 1998 | 830.9 kg/ha | +22.8% |
| 1999 | 396.4 kg/ha | -52.3% |
| 2000 | 227.8 kg/ha | -42.5% |
| 2001 | 548.1 kg/ha | +140.6% |
| 2002 | 717 kg/ha | +30.8% |
| 2003 | 606.8 kg/ha | -15.4% |
| 2004 | 582.5 kg/ha | -4.0% |
| 2005 | 422.9 kg/ha | -27.4% |
| 2006 | 885.4 kg/ha | +109.4% |
| 2007 | 425.2 kg/ha | -52.0% |
| 2008 | 587.1 kg/ha | +38.1% |
| 2009 | 644.4 kg/ha | +9.8% |
| 2010 | 725 kg/ha | +12.5% |
| 2011 | 515.1 kg/ha | -29.0% |
| 2012 | 662.6 kg/ha | +28.6% |
| 2013 | 438.5 kg/ha | -33.8% |
| 2014 | 861.3 kg/ha | +96.4% |
| 2015 | 1,102 kg/ha | +28.0% |
| 2016 | 500.5 kg/ha | -54.6% |
| 2017 | 744 kg/ha | +48.7% |
| 2018 | 418.3 kg/ha | -43.8% |
| 2019 | 919.9 kg/ha | +119.9% |
| 2020 | 927.5 kg/ha | +0.8% |
| 2021 | 1,144 kg/ha | +23.4% |
| 2022 | 448.7 kg/ha | -60.8% |
| 2023 | 568.8 kg/ha | +26.8% |
| 2024 | 995.3 kg/ha | +75.0% |
Morocco compared with similar countries
- Morocco's 995.3 kg/ha is below the median for lower middle income countries, which is 1,288 kg/ha, 77% of the median. (14 countries reporting)
- Morocco's 995.3 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,612 kg/ha, 62% of the median. (12 countries reporting)
Biggest year-on-year movements
Years where Chick peas, dry — Yield in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1972 | +3563.1% | 17.6 kg/ha | 644.7 kg/ha |
| 1982 | +348.4% | 187.5 kg/ha | 840.8 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 578.56 kg/ha | 296.3 kg/ha | 976 kg/ha | 9 |
| 1970s | 646.34 kg/ha | 17.6 kg/ha | 1,036 kg/ha | 10 |
| 1980s | 676.11 kg/ha | 187.5 kg/ha | 863.4 kg/ha | 10 |
| 1990s | 559.55 kg/ha | 185.1 kg/ha | 830.9 kg/ha | 10 |
| 2000s | 564.72 kg/ha | 227.8 kg/ha | 885.4 kg/ha | 10 |
| 2010s | 688.76 kg/ha | 418.3 kg/ha | 1,102 kg/ha | 10 |
| 2020s | 816.88 kg/ha | 448.7 kg/ha | 1,144 kg/ha | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is chick peas, dry — yield in Morocco?
- Chick peas, dry — yield in Morocco was 995.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — yield recorded in Morocco?
- The highest recorded value was 1,144 kg/ha in 2021.
- What is the lowest chick peas, dry — yield recorded in Morocco?
- The lowest recorded value was 17.6 kg/ha in 1971.
- How does Morocco rank for chick peas, dry — yield?
- Morocco ranks 39th out of 54 countries with data for 2024.
- Is chick peas, dry — yield rising or falling in Morocco?
- Over the last ten years it is up 15.6%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.