Chick peas, dry — Production in Kazakhstan

Kazakhstan: Chick peas, dry — Production was 10,968 t in 2024. ◆ Volatile

Latest (2024)
10,968 t
Change on year
up 56.7%
World rank
27th
of 62 countries
All-time high
29,600 t
in 2011
All-time low
500 t
in 1998
Years of data
33
1992–2024

Chick peas, dry — Production in Kazakhstan, 1992–2024

010.0k20.0k30.0k1992200820241992: 5.0k t1993: 7.0k t1994: 14.5k t1995: 900 t1996: 1.4k t1997: 1.1k t1998: 500 t1999: 1.5k t2000: 1.3k t2001: 1.8k t2002: 1.0k t2003: 2.0k t2004: 2.0k t2005: 2.2k t2006: 3.1k t2007: 3.5k t2008: 10.3k t2009: 8.7k t2010: 11.2k t2011: 29.6k t2012: 20.7k t2013: 25.0k t2014: 4.7k t2015: 1.4k t2016: 3.5k t2017: 6.7k t2018: 15.9k t2019: 8.8k t2020: 6.6k t2021: 7.2k t2022: 9.5k t2023: 7.0k t2024: 11.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kazakhstan recorded 10,968 t for chick peas, dry — production in 2024.

Compared with earlier readings it is up 56.7% on the previous year and up 133.4% over ten years.

Over the whole period, chick peas, dry — production in Kazakhstan peaked at 29,600 t in 2011 and was at its lowest, 500 t, in 1998.

Kazakhstan ranks 27th of 62 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,985 t 500 t 14,500 t 8
2000s 3,584 t 1,000 t 10,276 t 10
2010s 12,747 t 1,435 t 29,600 t 10
2020s 8,267 t 6,641 t 10,968 t 5

Countries ranked near Kazakhstan

  1. 24 China 15,645 t compare
  2. 24 China, mainland 15,645 t compare
  3. 26 Sudan (former) 13,271 t compare
  4. 28 Uzbekistan 10,769 t compare
  5. 29 Nepal 9,940 t compare
  6. 30 Tunisia 9,637 t compare

See the full ranking of 88 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is chick peas, dry — production in Kazakhstan?
Chick peas, dry — production in Kazakhstan was 10,968 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — production recorded in Kazakhstan?
The highest recorded value was 29,600 t in 2011.
What is the lowest chick peas, dry — production recorded in Kazakhstan?
The lowest recorded value was 500 t in 1998.
How does Kazakhstan rank for chick peas, dry — production?
Kazakhstan ranks 27th out of 62 countries with data for 2024.
Is chick peas, dry — production rising or falling in Kazakhstan?
Over the last ten years it is up 133.4%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Production. Statizoid updates them automatically from the source API.

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Chick peas, dry — Production in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-production/kazakhstan/

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About this data

Indicator
Chick peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,512 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.