Chick peas, dry — Area harvested in Slovak Republic

Slovak Republic: Chick peas, dry — Area harvested was 324 ha in 2017. ◆ Volatile

Latest (2017)
324 ha
Change on year
up 1.6%
World rank
45th
of 54 countries
All-time high
2,363 ha
in 1995
All-time low
300 ha
in 2012
Years of data
25
1993–2017

Chick peas, dry — Area harvested in Slovak Republic, 1993–2017

5001.0k1.5k2.0k2.5k1993200520171993: 1.5k ha1994: 1.5k ha1995: 2.4k ha1996: 1.0k ha1997: 1.3k ha1998: 1.2k ha1999: 1.2k ha2000: 1.1k ha2001: 1.0k ha2002: 961 ha2003: 890 ha2004: 849 ha2005: 779 ha2006: 713 ha2007: 651 ha2008: 593 ha2009: 539 ha2010: 489 ha2011: 443 ha2012: 300 ha2013: 300 ha2014: 348 ha2015: 318 ha2016: 319 ha2017: 324 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Slovak Republic recorded 324 ha for chick peas, dry — area harvested in 2017.

The figure is up 1.6% on the previous year and down 50.2% over ten years.

Over the whole period, chick peas, dry — area harvested in Slovak Republic peaked at 2,363 ha in 1995 and was at its lowest, 300 ha, in 2012.

Slovak Republic ranks 45th of 54 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chick peas, dry — Area harvested in Slovak Republic, year by year

Annual values for Chick peas, dry — Area harvested in Slovak Republic, 1993 to 2017.
Year ha Change
1993 1,500 ha
1994 1,521 ha +1.4%
1995 2,363 ha +55.4%
1996 1,000 ha -57.7%
1997 1,327 ha +32.7%
1998 1,248 ha -6.0%
1999 1,177 ha -5.7%
2000 1,105 ha -6.1%
2001 1,033 ha -6.5%
2002 961 ha -7.0%
2003 890 ha -7.4%
2004 849 ha -4.6%
2005 779 ha -8.2%
2006 713 ha -8.5%
2007 651 ha -8.7%
2008 593 ha -8.9%
2009 539 ha -9.1%
2010 489 ha -9.3%
2011 443 ha -9.4%
2012 300 ha -32.3%
2013 300 ha +0.0%
2014 348 ha +16.0%
2015 318 ha -8.6%
2016 319 ha +0.3%
2017 324 ha +1.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,448 ha 1,000 ha 2,363 ha 7
2000s 811.3 ha 539 ha 1,105 ha 10
2010s 355.12 ha 300 ha 489 ha 8

Countries ranked near Slovak Republic

  1. 42 Palestine, State of 439 ha compare
  2. 43 Peru 427 ha compare
  3. 44 Niger 419 ha compare
  4. 46 Zimbabwe 258 ha compare
  5. 47 Libya 137 ha compare
  6. 48 Armenia 96 ha

See the full ranking of 87 places →

More agriculture & rural data for Slovak Republic

All data for Slovak Republic →

Frequently asked questions

What is chick peas, dry — area harvested in Slovak Republic?
Chick peas, dry — area harvested in Slovak Republic was 324 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — area harvested recorded in Slovak Republic?
The highest recorded value was 2,363 ha in 1995.
What is the lowest chick peas, dry — area harvested recorded in Slovak Republic?
The lowest recorded value was 300 ha in 2012.
How does Slovak Republic rank for chick peas, dry — area harvested?
Slovak Republic ranks 45th out of 54 countries with data for 2017.
Is chick peas, dry — area harvested rising or falling in Slovak Republic?
Over the last ten years it is down 50.2%. The long-run trend across the full record is volatile.
Where does this Slovak Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Chick peas, dry — Area harvested in Slovak Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-area-harvested/slovak-republic/

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About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.