Chick peas, dry — Area harvested in Jordan

Jordan: Chick peas, dry — Area harvested was 717 ha in 2024. ◆ Volatile

Latest (2024)
717 ha
Change on year
down 3.8%
World rank
41st
of 54 countries
All-time high
12,494 ha
in 1974
All-time low
264 ha
in 1995
Years of data
64
1961–2024

Chick peas, dry — Area harvested in Jordan, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Jordan recorded 717 ha for chick peas, dry — area harvested in 2024.

Compared with earlier readings it is down 3.8% on the previous year and unchanged over ten years.

Over the whole period, chick peas, dry — area harvested in Jordan peaked at 12,494 ha in 1974 and was at its lowest, 264 ha, in 1995.

Jordan ranks 41st of 54 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chick peas, dry — Area harvested in Jordan, year by year

Annual values for Chick peas, dry — Area harvested in Jordan, 1961 to 2024.
Year ha Change
1961 5,410 ha —
1962 5,660 ha +4.6%
1963 3,110 ha -45.1%
1964 5,670 ha +82.3%
1965 8,500 ha +49.9%
1966 3,470 ha -59.2%
1967 3,670 ha +5.8%
1968 1,870 ha -49.0%
1969 1,866 ha -0.2%
1970 1,276 ha -31.6%
1971 710 ha -44.4%
1972 3,085 ha +334.5%
1973 7,339 ha +137.9%
1974 12,494 ha +70.2%
1975 3,588 ha -71.3%
1976 1,629 ha -54.6%
1977 1,362 ha -16.4%
1978 1,253 ha -8.0%
1979 2,606 ha +108.0%
1980 2,865 ha +9.9%
1981 1,974 ha -31.1%
1982 2,023 ha +2.5%
1983 3,156 ha +56.0%
1984 1,322 ha -58.1%
1985 2,890 ha +118.6%
1986 1,160 ha -59.9%
1987 1,580 ha +36.2%
1988 1,679 ha +6.3%
1989 2,980 ha +77.5%
1990 2,452 ha -17.7%
1991 1,485 ha -39.4%
1992 877 ha -40.9%
1993 1,447 ha +65.0%
1994 658 ha -54.5%
1995 264 ha -59.9%
1996 411 ha +55.7%
1997 1,997 ha +385.9%
1998 889 ha -55.5%
1999 443 ha -50.2%
2000 1,195 ha +169.8%
2001 327 ha -72.6%
2002 1,651 ha +404.9%
2003 1,658 ha +0.4%
2004 640 ha -61.4%
2005 1,403 ha +119.2%
2006 1,223 ha -12.8%
2007 696 ha -43.1%
2008 424 ha -39.1%
2009 545 ha +28.5%
2010 2,228 ha +308.8%
2011 874 ha -60.8%
2012 1,321 ha +51.1%
2013 798 ha -39.6%
2014 717 ha -10.2%
2015 1,083 ha +51.0%
2016 614 ha -43.3%
2017 360 ha -41.4%
2018 744 ha +106.7%
2019 873 ha +17.3%
2020 338 ha -61.3%
2021 772 ha +128.4%
2022 531 ha -31.2%
2023 745 ha +40.3%
2024 717 ha -3.8%

Jordan compared with similar countries

  • Jordan's 717 ha is below the median for upper middle income countries, which is 773.5 ha, 93% of the median. (14 countries reporting)
  • Jordan's 717 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,834 ha, 39% of the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,358 ha 1,866 ha 8,500 ha 9
1970s 3,534 ha 710 ha 12,494 ha 10
1980s 2,163 ha 1,160 ha 3,156 ha 10
1990s 1,092 ha 264 ha 2,452 ha 10
2000s 976.2 ha 327 ha 1,658 ha 10
2010s 961.2 ha 360 ha 2,228 ha 10
2020s 620.6 ha 338 ha 772 ha 5

Countries ranked near Jordan

  1. 38 Romania 1,231 ha compare
  2. 39 Egypt 981 ha compare
  3. 40 North Macedonia 830 ha compare
  4. 42 Palestine 439 ha compare
  5. 43 Peru 427 ha compare
  6. 44 Niger 419 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is chick peas, dry — area harvested in Jordan?
Chick peas, dry — area harvested in Jordan was 717 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — area harvested recorded in Jordan?
The highest recorded value was 12,494 ha in 1974.
What is the lowest chick peas, dry — area harvested recorded in Jordan?
The lowest recorded value was 264 ha in 1995.
How does Jordan rank for chick peas, dry — area harvested?
Jordan ranks 41st out of 54 countries with data for 2024.
Is chick peas, dry — area harvested rising or falling in Jordan?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Chick peas, dry — Area harvested in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-area-harvested/jordan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/chick-peas-dry-area-harvested/jordan/">Chick peas, dry — Area harvested in Jordan</a> — Statizoid

About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.