Chestnuts, in shell — Yield in Switzerland

Switzerland: Chestnuts, in shell — Yield was 1,218 kg/ha in 2024. ▲ Rising

Latest (2024)
1,218 kg/ha
Change on year
up 0.7%
World rank
22nd
of 31 countries
All-time high
1,325 kg/ha
in 2017
All-time low
880 kg/ha
in 2013
Years of data
34
1991–2024

Chestnuts, in shell — Yield in Switzerland, 1991–2024

05001.0k1.5k1991200720241991: 1.0k kg/ha1992: 1.0k kg/ha1993: 1.0k kg/ha1994: 1.0k kg/ha1995: 993.2 kg/ha1996: 987.2 kg/ha1997: 986.4 kg/ha1998: 990.9 kg/ha1999: 1.0k kg/ha2000: 1.0k kg/ha2001: 1.0k kg/ha2002: 1.0k kg/ha2003: 1.0k kg/ha2004: 1.0k kg/ha2005: 1.0k kg/ha2006: 1.3k kg/ha2007: 1.3k kg/ha2008: 1.3k kg/ha2009: 1.3k kg/ha2010: 1.3k kg/ha2011: 1.3k kg/ha2012: 1.3k kg/ha2013: 880 kg/ha2014: 880 kg/ha2015: 880 kg/ha2016: 885 kg/ha2017: 1.3k kg/ha2018: 885 kg/ha2019: 1.3k kg/ha2020: 1.3k kg/ha2021: 1.3k kg/ha2022: 1.2k kg/ha2023: 1.2k kg/ha2024: 1.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, chestnuts, in shell — yield in Switzerland stood at 1,218 kg/ha.

That represents a change of up 0.7% on the previous year and up 38.4% over ten years.

Over the whole period, chestnuts, in shell — yield in Switzerland peaked at 1,325 kg/ha in 2017 and was at its lowest, 880 kg/ha, in 2013.

That places Switzerland 22nd out of 31 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 995.3 kg/ha 986.4 kg/ha 1,000 kg/ha 9
2000s 1,109 kg/ha 1,000 kg/ha 1,285 kg/ha 10
2010s 1,098 kg/ha 880 kg/ha 1,325 kg/ha 10
2020s 1,262 kg/ha 1,210 kg/ha 1,325 kg/ha 5

Countries ranked near Switzerland

  1. 19 Italy 1,632 kg/ha compare
  2. 20 North Macedonia 1,582 kg/ha compare
  3. 21 Bolivia (Plurinational State of) 1,432 kg/ha compare
  4. 23 Bosnia and Herzegovina 1,178 kg/ha compare
  5. 24 Zimbabwe 1,165 kg/ha compare
  6. 25 Cameroon 1,006 kg/ha compare

See the full ranking of 48 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is chestnuts, in shell — yield in Switzerland?
Chestnuts, in shell — yield in Switzerland was 1,218 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chestnuts, in shell — yield recorded in Switzerland?
The highest recorded value was 1,325 kg/ha in 2017.
What is the lowest chestnuts, in shell — yield recorded in Switzerland?
The lowest recorded value was 880 kg/ha in 2013.
How does Switzerland rank for chestnuts, in shell — yield?
Switzerland ranks 22nd out of 31 countries with data for 2024.
Is chestnuts, in shell — yield rising or falling in Switzerland?
Over the last ten years it is up 38.4%. The long-run trend across the full record is rising.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chestnuts, in shell — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Chestnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 1,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.