Cameroon vs Switzerland: Chestnuts, in shell — Yield

Cameroon
1,006 kg/ha
in 2024
Switzerland
1,218 kg/ha
in 2024
Cameroon rank
25th
Switzerland rank
22nd

Chestnuts, in shell — Yield over time

  • Cameroon
  • Switzerland
05001.0k1.5k198520042024

How they compare

Switzerland currently reports 1,218 kg/ha against 1,006 kg/ha in Cameroon, a difference of 212 kg/ha.

That makes Switzerland's figure about 1.2 times Cameroon's.

The two have swapped places 6 times across 34 shared years of data; in 1991 it was Switzerland ahead.

Cameroon ranks 25th and Switzerland ranks 22nd of 31 countries.

Across the 4 decades both report, Cameroon averaged higher in 1 and Switzerland in 3.

Head to head by decade

Decade Cameroon Switzerland Difference Ahead
1990s 997.6 kg/ha 995.3 kg/ha 2.3 kg/ha Cameroon
2000s 1,000 kg/ha 1,109 kg/ha 109 kg/ha Switzerland
2010s 1,010 kg/ha 1,098 kg/ha 87.8 kg/ha Switzerland
2020s 1,006 kg/ha 1,262 kg/ha 256.82 kg/ha Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chestnuts, in shell — yield, Cameroon or Switzerland?
Switzerland, at 1,218 kg/ha against 1,006 kg/ha in Cameroon as of 2024.
What is the difference in chestnuts, in shell — yield between Cameroon and Switzerland?
212 kg/ha, with Switzerland ahead.
How many years of comparable data are there for Cameroon and Switzerland?
34 years are reported by both, from 1991 to 2024.
How do Cameroon and Switzerland rank globally for chestnuts, in shell — yield?
Cameroon ranks 25th and Switzerland ranks 22nd of 31 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chestnuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Chestnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 1,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.