Chestnuts, in shell — Production in Greece

Greece: Chestnuts, in shell — Production was 33,140 t in 2024. ▲ Rising

Latest (2024)
33,140 t
Change on year
down 5.0%
World rank
6th
of 39 countries
All-time high
37,510 t
in 2022
All-time low
9,762 t
in 1988
Years of data
64
1961–2024

Chestnuts, in shell — Production in Greece, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for chestnuts, in shell — production in Greece is 33,140 t, measured in 2024.

Compared with earlier readings it is down 5.0% on the previous year and up 17.9% over ten years.

Over the whole period, chestnuts, in shell — production in Greece peaked at 37,510 t in 2022 and was at its lowest, 9,762 t, in 1988.

That places Greece 6th out of 39 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Chestnuts, in shell — Production in Greece, year by year

Annual values for Chestnuts, in shell — Production in Greece, 1961 to 2024.
Year t Change
1961 12,634 t —
1962 15,526 t +22.9%
1963 15,168 t -2.3%
1964 13,401 t -11.6%
1965 14,636 t +9.2%
1966 15,597 t +6.6%
1967 15,650 t +0.3%
1968 18,635 t +19.1%
1969 15,480 t -16.9%
1970 17,469 t +12.8%
1971 17,106 t -2.1%
1972 17,679 t +3.3%
1973 19,876 t +12.4%
1974 14,793 t -25.6%
1975 16,287 t +10.1%
1976 15,092 t -7.3%
1977 13,054 t -13.5%
1978 13,868 t +6.2%
1979 13,160 t -5.1%
1980 14,300 t +8.7%
1981 13,176 t -7.9%
1982 14,805 t +12.4%
1983 14,107 t -4.7%
1984 11,700 t -17.1%
1985 10,345 t -11.6%
1986 11,429 t +10.5%
1987 10,764 t -5.8%
1988 9,762 t -9.3%
1989 13,788 t +41.2%
1990 10,882 t -21.1%
1991 12,968 t +19.2%
1992 11,416 t -12.0%
1993 10,558 t -7.5%
1994 11,416 t +8.1%
1995 12,053 t +5.6%
1996 12,534 t +4.0%
1997 13,548 t +8.1%
1998 12,822 t -5.4%
1999 15,731 t +22.7%
2000 15,303 t -2.7%
2001 14,935 t -2.4%
2002 15,151 t +1.4%
2003 16,766 t +10.7%
2004 18,677 t +11.4%
2005 19,086 t +2.2%
2006 17,442 t -8.6%
2007 14,999 t -14.0%
2008 15,202 t +1.4%
2009 16,123 t +6.1%
2010 16,993 t +5.4%
2011 17,923 t +5.5%
2012 17,670 t -1.4%
2013 18,795 t +6.4%
2014 28,100 t +49.5%
2015 30,049 t +6.9%
2016 29,628 t -1.4%
2017 30,304 t +2.3%
2018 35,230 t +16.3%
2019 28,980 t -17.7%
2020 34,080 t +17.6%
2021 30,710 t -9.9%
2022 37,510 t +22.1%
2023 34,900 t -7.0%
2024 33,140 t -5.0%

Greece compared with similar countries

  • Greece's 33,140 t is above the median for Europe & Central Asia, which is 200 t, 165.7× the median. (25 countries reporting)
  • Greece's 33,140 t is above the median for high income countries, which is 50 t, 662.8× the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,192 t 12,634 t 18,635 t 9
1970s 15,838 t 13,054 t 19,876 t 10
1980s 12,418 t 9,762 t 14,805 t 10
1990s 12,393 t 10,558 t 15,731 t 10
2000s 16,368 t 14,935 t 19,086 t 10
2010s 25,367 t 16,993 t 35,230 t 10
2020s 34,068 t 30,710 t 37,510 t 5

Countries ranked near Greece

  1. 3 Spain 181,810 t compare
  2. 3 Türkiye 74,300 t compare
  3. 4 Democratic People's Republic of Korea 12,948 t compare
  4. 4 Italy 64,330 t compare
  5. 5 Republic of Korea 52,241 t compare
  6. 7 Portugal 27,160 t compare
  7. 8 Japan 14,000 t compare
  8. 9 USSR 13,000 t compare

See the full ranking of 60 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is chestnuts, in shell — production in Greece?
Chestnuts, in shell — production in Greece was 33,140 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chestnuts, in shell — production recorded in Greece?
The highest recorded value was 37,510 t in 2022.
What is the lowest chestnuts, in shell — production recorded in Greece?
The lowest recorded value was 9,762 t in 1988.
How does Greece rank for chestnuts, in shell — production?
Greece ranks 6th out of 39 countries with data for 2024.
Is chestnuts, in shell — production rising or falling in Greece?
Over the last ten years it is up 17.9%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chestnuts, in shell — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Chestnuts, in shell — Production in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chestnuts-in-shell-production/greece/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/chestnuts-in-shell-production/greece/">Chestnuts, in shell — Production in Greece</a> — Statizoid

About this data

Indicator
Chestnuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,531 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.