Chestnuts, in shell — Production in USSR

USSR: Chestnuts, in shell — Production was 13,000 t in 1991. ◆ Volatile

Latest (1991)
13,000 t
Change on year
up 8.3%
World rank
9th
of 39 countries
All-time high
13,000 t
in 1991
All-time low
1,400 t
in 1961
Years of data
31
1961–1991

Chestnuts, in shell — Production in USSR, 1961–1991

2.5k5.0k7.5k10.0k12.5k1961197619911961: 1.4k t1962: 1.4k t1963: 1.8k t1964: 2.0k t1965: 2.5k t1966: 2.2k t1967: 2.6k t1968: 3.0k t1969: 2.5k t1970: 3.6k t1971: 3.7k t1972: 3.3k t1973: 4.2k t1974: 3.7k t1975: 4.2k t1976: 4.6k t1977: 5.3k t1978: 4.8k t1979: 4.8k t1980: 5.2k t1981: 6.4k t1982: 6.0k t1983: 6.5k t1984: 7.0k t1985: 7.5k t1986: 8.0k t1987: 9.0k t1988: 10.0k t1989: 11.0k t1990: 12.0k t1991: 13.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1991, chestnuts, in shell — production in USSR stood at 13,000 t. That is the highest value across all 31 years on record.

That represents a change of up 8.3% on the previous year and up 103.1% over ten years.

Over the whole period, chestnuts, in shell — production in USSR peaked at 13,000 t in 1991 and was at its lowest, 1,400 t, in 1961.

That places USSR 9th out of 39 countries with data for 1991, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chestnuts, in shell — Production in USSR, year by year

Annual values for Chestnuts, in shell — Production in USSR, 1961 to 1991.
Year t Change
1961 1,400 t —
1962 1,400 t +0.0%
1963 1,800 t +28.6%
1964 2,000 t +11.1%
1965 2,500 t +25.0%
1966 2,200 t -12.0%
1967 2,600 t +18.2%
1968 3,000 t +15.4%
1969 2,500 t -16.7%
1970 3,600 t +44.0%
1971 3,700 t +2.8%
1972 3,300 t -10.8%
1973 4,200 t +27.3%
1974 3,700 t -11.9%
1975 4,200 t +13.5%
1976 4,600 t +9.5%
1977 5,300 t +15.2%
1978 4,800 t -9.4%
1979 4,800 t +0.0%
1980 5,200 t +8.3%
1981 6,400 t +23.1%
1982 6,000 t -6.2%
1983 6,500 t +8.3%
1984 7,000 t +7.7%
1985 7,500 t +7.1%
1986 8,000 t +6.7%
1987 9,000 t +12.5%
1988 10,000 t +11.1%
1989 11,000 t +10.0%
1990 12,000 t +9.1%
1991 13,000 t +8.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,156 t 1,400 t 3,000 t 9
1970s 4,220 t 3,300 t 5,300 t 10
1980s 7,660 t 5,200 t 11,000 t 10
1990s 12,500 t 12,000 t 13,000 t 2

Countries ranked near USSR

  1. 6 Greece 33,140 t compare
  2. 7 Portugal 27,160 t compare
  3. 8 Japan 14,000 t compare
  4. 10 France 8,950 t compare
  5. 11 Albania 5,726 t
  6. 12 Chile 3,558 t

See the full ranking of 60 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is chestnuts, in shell — production in USSR?
Chestnuts, in shell — production in USSR was 13,000 t in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest chestnuts, in shell — production recorded in USSR?
The highest recorded value was 13,000 t in 1991.
What is the lowest chestnuts, in shell — production recorded in USSR?
The lowest recorded value was 1,400 t in 1961.
How does USSR rank for chestnuts, in shell — production?
USSR ranks 9th out of 39 countries with data for 1991.
Is chestnuts, in shell — production rising or falling in USSR?
Over the last ten years it is up 103.1%. The long-run trend across the full record is volatile.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chestnuts, in shell — Production. Statizoid updates them automatically from the source API.

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Chestnuts, in shell — Production in USSR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chestnuts-in-shell-production/ussr/

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About this data

Indicator
Chestnuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,531 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.