Cherries — Production in Denmark

Denmark: Cherries — Production was 660 t in 2024. ◆ Volatile

Latest (2024)
660 t
Change on year
down 4.3%
World rank
60th
of 72 countries
All-time high
12,000 t
in 1993
All-time low
91 t
in 2010
Years of data
64
1961–2024

Cherries — Production in Denmark, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cherries — production in Denmark is 660 t, measured in 2024.

The figure is down 4.3% on the previous year and down 14.9% over ten years.

Over the whole period, cherries — production in Denmark peaked at 12,000 t in 1993 and was at its lowest, 91 t, in 2010.

Denmark ranks 60th of 72 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cherries — Production in Denmark, year by year

Annual values for Cherries — Production in Denmark, 1961 to 2024.
Year t Change
1961 7,000 t —
1962 6,000 t -14.3%
1963 3,551 t -40.8%
1964 4,066 t +14.5%
1965 3,195 t -21.4%
1966 2,289 t -28.4%
1967 2,760 t +20.6%
1968 3,573 t +29.5%
1969 3,994 t +11.8%
1970 7,889 t +97.5%
1971 3,014 t -61.8%
1972 2,753 t -8.7%
1973 2,264 t -17.8%
1974 5,555 t +145.4%
1975 2,628 t -52.7%
1976 8,160 t +210.5%
1977 5,135 t -37.1%
1978 6,745 t +31.4%
1979 5,302 t -21.4%
1980 7,182 t +35.5%
1981 6,574 t -8.5%
1982 5,961 t -9.3%
1983 8,879 t +49.0%
1984 7,000 t -21.2%
1985 10,332 t +47.6%
1986 9,000 t -12.9%
1987 10,433 t +15.9%
1988 10,500 t +0.6%
1989 10,500 t +0.0%
1990 10,000 t -4.8%
1991 9,000 t -10.0%
1992 10,000 t +11.1%
1993 12,000 t +20.0%
1994 12,000 t +0.0%
1995 12,000 t +0.0%
1996 8,656 t -27.9%
1997 221 t -97.4%
1998 300 t +35.7%
1999 300 t +0.0%
2000 409.51 t +36.5%
2001 342.11 t -16.5%
2002 290 t -15.2%
2003 158 t -45.5%
2004 209 t +32.3%
2005 150 t -28.2%
2006 210 t +40.0%
2007 200 t -4.8%
2008 258.66 t +29.3%
2009 257 t -0.6%
2010 91 t -64.6%
2011 182 t +100.0%
2012 182 t +0.0%
2013 581 t +219.2%
2014 776 t +33.6%
2015 934 t +20.4%
2016 1,010 t +8.1%
2017 631 t -37.5%
2018 1,000 t +58.5%
2019 1,060 t +6.0%
2020 730 t -31.1%
2021 700 t -4.1%
2022 730 t +4.3%
2023 690 t -5.5%
2024 660 t -4.3%

Denmark compared with similar countries

  • Denmark's 660 t is below the median for high income countries, which is 4,509 t, 15% of the median. (34 countries reporting)
  • Denmark's 660 t is below the median for Europe & Central Asia, which is 6,200 t, 11% of the median. (39 countries reporting)

Biggest year-on-year movements

Years where Cherries — Production in Denmark changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +219.2% 182 t 581 t
1976 +210.5% 2,628 t 8,160 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,048 t 2,289 t 7,000 t 9
1970s 4,944 t 2,264 t 8,160 t 10
1980s 8,636 t 5,961 t 10,500 t 10
1990s 7,448 t 221 t 12,000 t 10
2000s 248.43 t 150 t 409.51 t 10
2010s 644.7 t 91 t 1,060 t 10
2020s 702 t 660 t 730 t 5

Countries ranked near Denmark

  1. 57 Norway 1,100 t compare
  2. 58 Slovenia 780 t compare
  3. 59 Slovakia 680 t compare
  4. 61 Cyprus 439 t compare
  5. 62 Czechia 310 t compare
  6. 63 Kazakhstan 295.38 t compare

See the full ranking of 103 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is cherries — production in Denmark?
Cherries — production in Denmark was 660 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — production recorded in Denmark?
The highest recorded value was 12,000 t in 1993.
What is the lowest cherries — production recorded in Denmark?
The lowest recorded value was 91 t in 2010.
How does Denmark rank for cherries — production?
Denmark ranks 60th out of 72 countries with data for 2024.
Is cherries — production rising or falling in Denmark?
Over the last ten years it is down 14.9%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Production. Statizoid updates them automatically from the source API.

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Cherries — Production in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cherries-production/denmark/

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About this data

Indicator
Cherries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,060 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.